Detection of post-harvest pathogens by loop-mediated isothermal amplification: a review
Postharvest losses, which occur between harvest and consumption of agricultural commodities, are major causes of food waste. Minimizing food loss helps provide nutritious food for animals and humans, and alleviate adverse environmental effects on food production. These losses are often related to th...
| Những tác giả chính: | , , , , , |
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| Định dạng: | Bài viết |
| Ngôn ngữ: | English |
| Được phát hành: |
Firenze University Press
2023-01-01
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| Loạt: | Phytopathologia Mediterranea |
| Những chủ đề: | |
| Truy cập trực tuyến: | https://oajournals.fupress.net/index.php/pm/article/view/14093 |