Agricultural wastes as alternative substrates in the production of conilon coffee seedlings

Research related to the use of agricultural residues as alternatives to commercial substrates has become fundamental for reducing the production costs of coffee seedlings. The objective of this study was to evaluate the effect of residues of pepper (Piper nigrum) powder, coffee (Coffea) husk, coconu...

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Main Authors: Louise Pinto Guisolfi, Paola Alfonsa Vieira Lo Monaco, Marcelo Rodrigo Krause, Caroline Merlo Meneghelli, Karoline Matiello Almeida, Lorena Aparecida Merlo Meneghelli, Gustavo Haddad Souza Vieira
Format: Article
Language:English
Published: Universidade Federal de Uberlândia 2020-02-01
Series:Bioscience Journal
Subjects:
Online Access:http://www.seer.ufu.br/index.php/biosciencejournal/article/view/47718
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author Louise Pinto Guisolfi
Paola Alfonsa Vieira Lo Monaco
Marcelo Rodrigo Krause
Caroline Merlo Meneghelli
Karoline Matiello Almeida
Lorena Aparecida Merlo Meneghelli
Gustavo Haddad Souza Vieira
author_facet Louise Pinto Guisolfi
Paola Alfonsa Vieira Lo Monaco
Marcelo Rodrigo Krause
Caroline Merlo Meneghelli
Karoline Matiello Almeida
Lorena Aparecida Merlo Meneghelli
Gustavo Haddad Souza Vieira
author_sort Louise Pinto Guisolfi
collection DOAJ
description Research related to the use of agricultural residues as alternatives to commercial substrates has become fundamental for reducing the production costs of coffee seedlings. The objective of this study was to evaluate the effect of residues of pepper (Piper nigrum) powder, coffee (Coffea) husk, coconut (Cocos nucifera) fiber and pine (Pinus) bark as alternative substrates in the development of coffee (Coffea canephora) seedlings in tubes. The experiment was carried out at the Demuner Seedling Nursery, in the municipality of São Roque do Canaã, Espírito Santo, Brazil. The experimental design was completely randomized, with six treatments: T0- Bioplant® commercial substrate (control); and from T1 to T5, increasing proportions (%) of pepper powder and decreasing coconut fiber and pine bark (0/20/50, 10/15/45, 20/10/40, 30/5/35 and 40/0/30) and fixed proportions of coffee husk (30%). At 120 days after staking, we evaluated the plant height, number of leaves, stem diameter, shoot dry mass and root dry mass. Any of the substrates containing different proportions of agricultural residues can be used as an alternative to the commercial substrate in the production of Conilon coffee seedlings since most of the growth variables evaluated did not differ from the control. Due to the high availability of pepper powder in the region, we recommended the substrate with 40% pepper powder, 30% coffee husk and 30% pine bark.
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spelling doaj.art-277ab6cf83cc49049554aa0bd70bbf212022-12-21T22:12:41ZengUniversidade Federal de UberlândiaBioscience Journal1981-31632020-02-0136310.14393/BJ-v36n3a2020-4771847718Agricultural wastes as alternative substrates in the production of conilon coffee seedlingsLouise Pinto Guisolfi0Paola Alfonsa Vieira Lo Monaco1Marcelo Rodrigo Krause2Caroline Merlo Meneghelli3Karoline Matiello Almeida4Lorena Aparecida Merlo Meneghelli5Gustavo Haddad Souza Vieira6Federal University of ViçosaFederal Institute of Education, Science and Technology of Espírito Santo - Campus Santa TeresaFederal University of ViçosaFederal University of ViçosaFederal University of ViçosaFederal University of ViçosaFederal Institute of Education, Science and Technology of Espírito Santo - Campus Santa TeresaResearch related to the use of agricultural residues as alternatives to commercial substrates has become fundamental for reducing the production costs of coffee seedlings. The objective of this study was to evaluate the effect of residues of pepper (Piper nigrum) powder, coffee (Coffea) husk, coconut (Cocos nucifera) fiber and pine (Pinus) bark as alternative substrates in the development of coffee (Coffea canephora) seedlings in tubes. The experiment was carried out at the Demuner Seedling Nursery, in the municipality of São Roque do Canaã, Espírito Santo, Brazil. The experimental design was completely randomized, with six treatments: T0- Bioplant® commercial substrate (control); and from T1 to T5, increasing proportions (%) of pepper powder and decreasing coconut fiber and pine bark (0/20/50, 10/15/45, 20/10/40, 30/5/35 and 40/0/30) and fixed proportions of coffee husk (30%). At 120 days after staking, we evaluated the plant height, number of leaves, stem diameter, shoot dry mass and root dry mass. Any of the substrates containing different proportions of agricultural residues can be used as an alternative to the commercial substrate in the production of Conilon coffee seedlings since most of the growth variables evaluated did not differ from the control. Due to the high availability of pepper powder in the region, we recommended the substrate with 40% pepper powder, 30% coffee husk and 30% pine bark.http://www.seer.ufu.br/index.php/biosciencejournal/article/view/47718coffea canephoraagricultural residuesgrowing
spellingShingle Louise Pinto Guisolfi
Paola Alfonsa Vieira Lo Monaco
Marcelo Rodrigo Krause
Caroline Merlo Meneghelli
Karoline Matiello Almeida
Lorena Aparecida Merlo Meneghelli
Gustavo Haddad Souza Vieira
Agricultural wastes as alternative substrates in the production of conilon coffee seedlings
Bioscience Journal
coffea canephora
agricultural residues
growing
title Agricultural wastes as alternative substrates in the production of conilon coffee seedlings
title_full Agricultural wastes as alternative substrates in the production of conilon coffee seedlings
title_fullStr Agricultural wastes as alternative substrates in the production of conilon coffee seedlings
title_full_unstemmed Agricultural wastes as alternative substrates in the production of conilon coffee seedlings
title_short Agricultural wastes as alternative substrates in the production of conilon coffee seedlings
title_sort agricultural wastes as alternative substrates in the production of conilon coffee seedlings
topic coffea canephora
agricultural residues
growing
url http://www.seer.ufu.br/index.php/biosciencejournal/article/view/47718
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