Exploring the composition and structure of milk and meat value chains, food safety risks and governance in the Addis Ababa and Oromia regions of Ethiopia

Exploring the composition and structure of milk and meat value chains, food safety risks and governance in the Addis Ababa and Oromia regions of Ethiopia

Demand for animal-source foods (ASF) is increasing globally, driven by population growth and changing dietary preferences. In global south countries, low compliance with good agricultural practices (GAPs) and food safety standards in the production of ASF is a major public health concern due to the...

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Bibliographic Details
Main Authors: Ndungu S. Nyokabi, Johanna F. Lindahl, Lisette T. Phelan, Stefan Berg, Gizachew Gemechu, Adane Mihret, James L. N. Wood, Henrietta L. Moore
Format: Article
Language:English
Published: Frontiers Media S.A. 2023-03-01
Series:Frontiers in Sustainable Food Systems
Subjects:
food quality
informal value chains
zoonoses
dairy value chain
meat value chain
food handling practices
Online Access:https://www.frontiersin.org/articles/10.3389/fsufs.2023.1085390/full

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