Amino acids profile of six freshwater Algae in the northern region of Bangladesh: A solution for the protein supplement of poultry feed
Algae is an important natural source of protein, specifically amino acid source, which are the building blocks of enzymes, hormones, nucleic acids, etc. Herein, the amino acid composition was investigated in six commonly growing fresh-water algae. The number of amino acids in Oscillatoria brevis, Sp...
| Main Authors: | , , , , , , , , , |
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| Format: | Article |
| Language: | English |
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Elsevier
2023-12-01
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| Series: | Journal of Agriculture and Food Research |
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| Online Access: | http://www.sciencedirect.com/science/article/pii/S2666154323003356 |
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| author | Md Moniruzzaman Md Nurul Huda Bhuiyan Md Mahmudul Hassan Mondol Nazim Uddin Ahmed Mst Munni Akter Mahci Al Bashera Farhana Jahan Arfatun Nahar Chowdhury Iftekhar Md Noor Sabrina Naz |
| author_facet | Md Moniruzzaman Md Nurul Huda Bhuiyan Md Mahmudul Hassan Mondol Nazim Uddin Ahmed Mst Munni Akter Mahci Al Bashera Farhana Jahan Arfatun Nahar Chowdhury Iftekhar Md Noor Sabrina Naz |
| author_sort | Md Moniruzzaman |
| collection | DOAJ |
| description | Algae is an important natural source of protein, specifically amino acid source, which are the building blocks of enzymes, hormones, nucleic acids, etc. Herein, the amino acid composition was investigated in six commonly growing fresh-water algae. The number of amino acids in Oscillatoria brevis, Spirulina platensis, Pithophora kewensis, Euglena viridis, Hydrodictyon reticulatum, and Aphanocapsa holsatica were detected 15, 12, 17, 15, 14, and 15, respectively. Among studied algal species, the amino acids: proline (29239.3 ± 276.4 μg/g), histidine (10056.8 ± 85.4 μg/g), aspartic (3030.6 ± 48.6 μg/g), threonine (1492.3 ± 31.8 μg/g) were detected in the highest amount in O. brevis, S. platensis, P. kewensis, A. holsatica, respectively. It is reported that the range of the ratio between 50/50 to 60/40 of essential amino acid/(nonessential amino acid + conditional essential amino acid) promotes maximum growth performance and best energy utilization. The obtained results of this study suggested that a combination of A. holsatica, H. reticulatum, and O. brevis can provide a good ratio (48/52) of amino acids and the noble source of essential amino acids for feed or food supplements, especially for poultry's stamina and, consequently, welfare. |
| first_indexed | 2024-03-08T21:48:49Z |
| format | Article |
| id | doaj.art-280b4d298c65493ea9feae1936ef0c71 |
| institution | Directory Open Access Journal |
| issn | 2666-1543 |
| language | English |
| last_indexed | 2024-03-08T21:48:49Z |
| publishDate | 2023-12-01 |
| publisher | Elsevier |
| record_format | Article |
| series | Journal of Agriculture and Food Research |
| spelling | doaj.art-280b4d298c65493ea9feae1936ef0c712023-12-20T07:37:35ZengElsevierJournal of Agriculture and Food Research2666-15432023-12-0114100828Amino acids profile of six freshwater Algae in the northern region of Bangladesh: A solution for the protein supplement of poultry feedMd Moniruzzaman0Md Nurul Huda Bhuiyan1Md Mahmudul Hassan Mondol2Nazim Uddin Ahmed3Mst Munni Akter4Mahci Al Bashera5Farhana Jahan6Arfatun Nahar Chowdhury7Iftekhar Md Noor8Sabrina Naz9Bangladesh Council of Scientific and Industrial Research (BCSIR) Rajshahi Laboratories, Rajshahi, 6206, Bangladesh; Corresponding author.Bangladesh Council of Scientific and Industrial Research (BCSIR) Rajshahi Laboratories, Rajshahi, 6206, BangladeshDepartment of Chemical Engineering, Khulna University of Engineering & Technology (KUET), Khulna, 9203, BangladeshBangladesh Council of Scientific and Industrial Research (BCSIR) Rajshahi Laboratories, Rajshahi, 6206, BangladeshDepartment of Botany, University of Rajshahi, Rajshahi, 6205, BangladeshBangladesh Council of Scientific and Industrial Research (BCSIR) Rajshahi Laboratories, Rajshahi, 6206, BangladeshBangladesh Council of Scientific and Industrial Research (BCSIR) Rajshahi Laboratories, Rajshahi, 6206, BangladeshBangladesh Council of Scientific and Industrial Research (BCSIR) Rajshahi Laboratories, Rajshahi, 6206, BangladeshCentral Science Laboratory, University of Rajshahi, Rajshahi, 6205, BangladeshDepartment of Botany, University of Rajshahi, Rajshahi, 6205, BangladeshAlgae is an important natural source of protein, specifically amino acid source, which are the building blocks of enzymes, hormones, nucleic acids, etc. Herein, the amino acid composition was investigated in six commonly growing fresh-water algae. The number of amino acids in Oscillatoria brevis, Spirulina platensis, Pithophora kewensis, Euglena viridis, Hydrodictyon reticulatum, and Aphanocapsa holsatica were detected 15, 12, 17, 15, 14, and 15, respectively. Among studied algal species, the amino acids: proline (29239.3 ± 276.4 μg/g), histidine (10056.8 ± 85.4 μg/g), aspartic (3030.6 ± 48.6 μg/g), threonine (1492.3 ± 31.8 μg/g) were detected in the highest amount in O. brevis, S. platensis, P. kewensis, A. holsatica, respectively. It is reported that the range of the ratio between 50/50 to 60/40 of essential amino acid/(nonessential amino acid + conditional essential amino acid) promotes maximum growth performance and best energy utilization. The obtained results of this study suggested that a combination of A. holsatica, H. reticulatum, and O. brevis can provide a good ratio (48/52) of amino acids and the noble source of essential amino acids for feed or food supplements, especially for poultry's stamina and, consequently, welfare.http://www.sciencedirect.com/science/article/pii/S2666154323003356Amino acidsFresh-water AlgaeFeedProlineSupplement |
| spellingShingle | Md Moniruzzaman Md Nurul Huda Bhuiyan Md Mahmudul Hassan Mondol Nazim Uddin Ahmed Mst Munni Akter Mahci Al Bashera Farhana Jahan Arfatun Nahar Chowdhury Iftekhar Md Noor Sabrina Naz Amino acids profile of six freshwater Algae in the northern region of Bangladesh: A solution for the protein supplement of poultry feed Journal of Agriculture and Food Research Amino acids Fresh-water Algae Feed Proline Supplement |
| title | Amino acids profile of six freshwater Algae in the northern region of Bangladesh: A solution for the protein supplement of poultry feed |
| title_full | Amino acids profile of six freshwater Algae in the northern region of Bangladesh: A solution for the protein supplement of poultry feed |
| title_fullStr | Amino acids profile of six freshwater Algae in the northern region of Bangladesh: A solution for the protein supplement of poultry feed |
| title_full_unstemmed | Amino acids profile of six freshwater Algae in the northern region of Bangladesh: A solution for the protein supplement of poultry feed |
| title_short | Amino acids profile of six freshwater Algae in the northern region of Bangladesh: A solution for the protein supplement of poultry feed |
| title_sort | amino acids profile of six freshwater algae in the northern region of bangladesh a solution for the protein supplement of poultry feed |
| topic | Amino acids Fresh-water Algae Feed Proline Supplement |
| url | http://www.sciencedirect.com/science/article/pii/S2666154323003356 |
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