Effect of Mixture Ratio of Food Waste and Vetiver Grass on Biogas Production

Effect of Mixture Ratio of Food Waste and Vetiver Grass on Biogas Production

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The objectives of this research were to study the optimum percentage ratios of food waste and vetiver grass (Vetiveria zizaniodes (L.) Nash) for biogas production and process stability in anaerobic digestion system. The nine mixture ratios of food waste (FM) and vetiver grass (VG) were 100:0, 80:20...

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Bibliographic Details
Main Authors: Mayura Srikanlayanukul, Parinda Suksabye
Format: Article
Language:English
Published: Environmental Research Institute, Chulalongkorn University 2020-10-01
Series:Applied Environmental Research
Subjects:
Biogas production
Food waste
Vetiver grass
Methane
Anaerobic digestion
Online Access:https://ph01.tci-thaijo.org/index.php/aer/article/view/238878

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