Food-Related Illness and Death in the United States

Food-Related Illness and Death in the United States

Bibliographic Details
Main Author:	Craig Hedberg
Format:	Article
Language:	English
Published:	Centers for Disease Control and Prevention 1999-12-01
Series:	Emerging Infectious Diseases
Subjects:	United States
Online Access:	https://wwwnc.cdc.gov/eid/article/5/6/99-0624_article

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