Resource Management and Prevention of Moral Harassment: The Cases of Two Agricultural Cooperatives of Paraná

The objective of this study was to identify and analyze how preventive work is done on issues related to moral harassment in two agricultural cooperatives in Paraná. The locus chosen for analysis was justified by the need for actions that curb harassment in organizations and by the peculiarity of th...

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Main Authors: Aline Alves Storti, Carlos Roberto Domingues, Janaina Maria Bueno
Format: Article
Language:English
Published: Sindicato das Secretárias do Estado de São Paulo 2017-05-01
Series:GeSec
Subjects:
Online Access:https://www.revistagesec.org.br/secretariado/article/view/504
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author Aline Alves Storti
Carlos Roberto Domingues
Janaina Maria Bueno
author_facet Aline Alves Storti
Carlos Roberto Domingues
Janaina Maria Bueno
author_sort Aline Alves Storti
collection DOAJ
description The objective of this study was to identify and analyze how preventive work is done on issues related to moral harassment in two agricultural cooperatives in Paraná. The locus chosen for analysis was justified by the need for actions that curb harassment in organizations and by the peculiarity of the environment, in addition to the two cooperatives surveyed being large employers in their region. A qualitative case study approach was taken. Descriptive data was collected through document research and interviews with four managers of the two cooperatives. Findings revealed that both cooperatives analyzed have no records of moral harassment in the Regional Labor Court and use some prevention methods. In addition, statements by personnel management professionals presented some discrepancies with other professionals interviewed, which may be related to a lack of knowledge on the theme or to cultural aspects. The Green Cooperative presented more preventive methods to moral harassment than the Blue Cooperative, including a code of ethics, denunciations via e-mail, organization environment research, a denunciation box and harassment prevention training for future leaders. The Blue Cooperative uses formal channels of communication and employee dialogue, but nothing specifically directed towards situations of harassment, organization climate research, or a code of ethics. Areas of personnel management are suggested to invest more in communicating prevention actions with those involved, which encourages dialogue and the dissemination of knowledge on what harassment is and how to prevent it.
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spelling doaj.art-289d01093bde4b29b4aac853efd81da32022-12-22T03:21:00ZengSindicato das Secretárias do Estado de São PauloGeSec2178-90102017-05-01817110010.7769/gesec.v8i1.504170Resource Management and Prevention of Moral Harassment: The Cases of Two Agricultural Cooperatives of ParanáAline Alves Storti0Carlos Roberto Domingues1Janaina Maria Bueno2Universidade Federal de Uberlândia - UFU, Minas Gerais, BrasilUniversidade Federal de Uberlândia - UFU, Minas Gerais, BrasilUniversidade Federal de Uberlândia - UFU, Minas Gerais, BrasilThe objective of this study was to identify and analyze how preventive work is done on issues related to moral harassment in two agricultural cooperatives in Paraná. The locus chosen for analysis was justified by the need for actions that curb harassment in organizations and by the peculiarity of the environment, in addition to the two cooperatives surveyed being large employers in their region. A qualitative case study approach was taken. Descriptive data was collected through document research and interviews with four managers of the two cooperatives. Findings revealed that both cooperatives analyzed have no records of moral harassment in the Regional Labor Court and use some prevention methods. In addition, statements by personnel management professionals presented some discrepancies with other professionals interviewed, which may be related to a lack of knowledge on the theme or to cultural aspects. The Green Cooperative presented more preventive methods to moral harassment than the Blue Cooperative, including a code of ethics, denunciations via e-mail, organization environment research, a denunciation box and harassment prevention training for future leaders. The Blue Cooperative uses formal channels of communication and employee dialogue, but nothing specifically directed towards situations of harassment, organization climate research, or a code of ethics. Areas of personnel management are suggested to invest more in communicating prevention actions with those involved, which encourages dialogue and the dissemination of knowledge on what harassment is and how to prevent it.https://www.revistagesec.org.br/secretariado/article/view/504Assédio moralPrevençãoCooperativas agropecuárias.
spellingShingle Aline Alves Storti
Carlos Roberto Domingues
Janaina Maria Bueno
Resource Management and Prevention of Moral Harassment: The Cases of Two Agricultural Cooperatives of Paraná
GeSec
Assédio moral
Prevenção
Cooperativas agropecuárias.
title Resource Management and Prevention of Moral Harassment: The Cases of Two Agricultural Cooperatives of Paraná
title_full Resource Management and Prevention of Moral Harassment: The Cases of Two Agricultural Cooperatives of Paraná
title_fullStr Resource Management and Prevention of Moral Harassment: The Cases of Two Agricultural Cooperatives of Paraná
title_full_unstemmed Resource Management and Prevention of Moral Harassment: The Cases of Two Agricultural Cooperatives of Paraná
title_short Resource Management and Prevention of Moral Harassment: The Cases of Two Agricultural Cooperatives of Paraná
title_sort resource management and prevention of moral harassment the cases of two agricultural cooperatives of parana
topic Assédio moral
Prevenção
Cooperativas agropecuárias.
url https://www.revistagesec.org.br/secretariado/article/view/504
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AT janainamariabueno resourcemanagementandpreventionofmoralharassmentthecasesoftwoagriculturalcooperativesofparana