Consumption Versus Sustainable Lifestyles of University Students
Community citizens practice a range of consumption behavioural patterns to meet their daily biological, social and cultural needs. Such consumption patterns include eating, drinking, buying, handling objects and the environment. Such daily consumption patterns are linked to individual everyday life...
Main Authors: | , |
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Format: | Article |
Language: | English |
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EDP Sciences
2023-01-01
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Series: | E3S Web of Conferences |
Online Access: | https://www.e3s-conferences.org/articles/e3sconf/pdf/2023/73/e3sconf_iced2023_06010.pdf |
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author | Abou-Hatab Maha Abd El Karim Duaa |
author_facet | Abou-Hatab Maha Abd El Karim Duaa |
author_sort | Abou-Hatab Maha |
collection | DOAJ |
description | Community citizens practice a range of consumption behavioural patterns to meet their daily biological, social and cultural needs. Such consumption patterns include eating, drinking, buying, handling objects and the environment. Such daily consumption patterns are linked to individual everyday life and changes in his/her society including climate changes. Communities are supposed to practice sustainable lifestyles to keep a healthy environment and face the effects of climate change. The research aimed to study the consumption patterns of university students, and to identify the frequently experienced one. University Students Behavioural Consumption Patterns Scale was built. It is formed of 38 items assessing 4 consumption areas: (1) Food, (2) Purchasing, (3) Environmental practices, (4) Energy. Subjects’ response varies between Agree/Neutral/Disagree (3/2/1).810 student of different fields of study and grades in the faculty of Education Helwan University responded to the electronic version of the Students Behavioural Consumption Patterns Scale. There was no difference in consumption patterns according to Subjects` grade or gender. Their scores indicated an average consumption pattern in 88.2% of the subjects in the research sample (weighted average = 1.95). The energy field was the highest among the four consumer areas, with an average weighted = 2.35. Many of them estimated their consumption patterns between high (44.8%) and medium (53.1%). |
first_indexed | 2024-03-11T18:00:53Z |
format | Article |
id | doaj.art-2905fe20d7264ee8a63ef2d776584bba |
institution | Directory Open Access Journal |
issn | 2267-1242 |
language | English |
last_indexed | 2024-03-11T18:00:53Z |
publishDate | 2023-01-01 |
publisher | EDP Sciences |
record_format | Article |
series | E3S Web of Conferences |
spelling | doaj.art-2905fe20d7264ee8a63ef2d776584bba2023-10-17T08:52:54ZengEDP SciencesE3S Web of Conferences2267-12422023-01-014360601010.1051/e3sconf/202343606010e3sconf_iced2023_06010Consumption Versus Sustainable Lifestyles of University StudentsAbou-Hatab Maha0Abd El Karim Duaa1Kindergarten Department, Faculty of Education, Helwan UniversityCurriculum and Teaching Department, Faculty of Education, Helwan UniversityCommunity citizens practice a range of consumption behavioural patterns to meet their daily biological, social and cultural needs. Such consumption patterns include eating, drinking, buying, handling objects and the environment. Such daily consumption patterns are linked to individual everyday life and changes in his/her society including climate changes. Communities are supposed to practice sustainable lifestyles to keep a healthy environment and face the effects of climate change. The research aimed to study the consumption patterns of university students, and to identify the frequently experienced one. University Students Behavioural Consumption Patterns Scale was built. It is formed of 38 items assessing 4 consumption areas: (1) Food, (2) Purchasing, (3) Environmental practices, (4) Energy. Subjects’ response varies between Agree/Neutral/Disagree (3/2/1).810 student of different fields of study and grades in the faculty of Education Helwan University responded to the electronic version of the Students Behavioural Consumption Patterns Scale. There was no difference in consumption patterns according to Subjects` grade or gender. Their scores indicated an average consumption pattern in 88.2% of the subjects in the research sample (weighted average = 1.95). The energy field was the highest among the four consumer areas, with an average weighted = 2.35. Many of them estimated their consumption patterns between high (44.8%) and medium (53.1%).https://www.e3s-conferences.org/articles/e3sconf/pdf/2023/73/e3sconf_iced2023_06010.pdf |
spellingShingle | Abou-Hatab Maha Abd El Karim Duaa Consumption Versus Sustainable Lifestyles of University Students E3S Web of Conferences |
title | Consumption Versus Sustainable Lifestyles of University Students |
title_full | Consumption Versus Sustainable Lifestyles of University Students |
title_fullStr | Consumption Versus Sustainable Lifestyles of University Students |
title_full_unstemmed | Consumption Versus Sustainable Lifestyles of University Students |
title_short | Consumption Versus Sustainable Lifestyles of University Students |
title_sort | consumption versus sustainable lifestyles of university students |
url | https://www.e3s-conferences.org/articles/e3sconf/pdf/2023/73/e3sconf_iced2023_06010.pdf |
work_keys_str_mv | AT abouhatabmaha consumptionversussustainablelifestylesofuniversitystudents AT abdelkarimduaa consumptionversussustainablelifestylesofuniversitystudents |