Apparent nutrient digestibility of carbohydrate (corn) in Cirrhinus mrigala under the influence of chromium chloride hexahydrate

Apparent nutrient digestibility of carbohydrate (corn) in Cirrhinus mrigala under the influence of chromium chloride hexahydrate

Abstract A feeding trial was carried out to assess the effect of dietary chromium supplementation on apparent nutrient digestibility coefficient (%) of gelatinized and non-gelatinized corn in Cirrhinus mrigala fingerlings for 90 days. Using various levels of chromium chloride hexahydrate six test di...

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Bibliographic Details
Main Authors:	Farkhanda Asad, Samina Qamer, Asma Ashraf, Azhar Rafique, Zunaira Shaheen, Ayesha Nisar, Sidra Javaid
Format:	Article
Language:	English
Published:	Instituto Internacional de Ecologia 2019-09-01
Series:	Brazilian Journal of Biology
Subjects:	dietary chromium apparent digestibility coefficient corn and Cirrhinus mrigala
Online Access:	http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1519-69842020000300518&tlng=en

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