Adoption and Diffusion of Agroecological Practices in the Horticulture of Catalonia

The environmental impact of conventional food production systems imposes a rapid transition towards sustainable production systems through the adoption of agroecological practices. The barriers and accelerators of the adoption of agroecological practices were identified for horticultural crops in Ca...

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Bibliographic Details
Main Authors: Adrián Polonio Punzano, Djamel Rahmani, Maria del Mar Cabello Delgado
Format: Article
Language:English
Published: MDPI AG 2021-09-01
Series:Agronomy
Subjects:
Online Access:https://www.mdpi.com/2073-4395/11/10/1959