Effects of fruit thinning on fruit drop, leaf carbohydrates concentration, fruit carbohydrates concentration, leaf nutrient concentration and fruit quality in Pummelo cultivar Thong Dee

Effects of fruit thinning on fruit drop, leaf carbohydrates concentration, fruit carbohydrates concentration, leaf nutrient concentration and fruit quality in Pummelo cultivar Thong Dee

The effects of fruit thinning on fruit drop, leaf carbohydrates concentration, fruit carbohydrates concentration, leaf nutrient concentration and fruit quality in pummelo cultivar Thong Dee growing in Nakhon Pathom province, Thailand, were studied during January-August 2013. The results showed tha...

Full description

Bibliographic Details
Main Author:	Pongnart Nartvaranant
Format:	Article
Language:	English
Published:	Prince of Songkla University 2016-06-01
Series:	Songklanakarin Journal of Science and Technology (SJST)
Subjects:	pummelo fruit drop fruit thinning Thong Dee leaf carbohydrates concentration
Online Access:	http://rdo.psu.ac.th/sjstweb/journal/38-3/38-3-4.pdf

Similar Items

Endogenous hormonal status in Pummelo fruitlets cultivar Thong Dee: relationship with pre-harvest fruit drop
by: Pongnart Nartvaranant
Published: (2015-10-01)

Physiological changes in pre-harvest dropped fruits in the pummelo cultivars ‘Thong Dee’ and ‘Khao Nam Phueng’
by: Pongnart Nartvaranant
Published: (2012-09-01)

Dean vortex ultraviolet light pasteurization of pummelo (Citrus Grandis L. Osbeck) fruit juice
by: Abdul Karim Shah, Nor Nadiah
Published: (2015)

Fruit Drop: When to Harvest
by: Ariel Singerman, et al.
Published: (2021-04-01)

Fruit drop: I. Specific characteristics and varietal properties of fruit drop
by: J. Racskó, et al.
Published: (2006-04-01)

Understanding Physiological Fruit Drop of Citrus
by: Tripti Vashisth, et al.
Published: (2020-04-01)

Changes of Fruit Abscission and Carbohydrates, Hormones, Related Gene Expression in the Fruit and Pedicel of Macadamia under Starvation Stress
by: Weihai Yang, et al.
Published: (2022-05-01)

Rootstock effects on fruit drop and quality of 'Arlet' apples
by: J. Racskó, et al.
Published: (2006-04-01)

Association between Fruit Development and Mature Fruit Drop in Huanglongbing-affected Sweet Orange
by: Lisa Tang, et al.
Published: (2020-05-01)

Quantification and Prediction with Near Infrared Spectroscopy of Carbohydrates throughout Apple Fruit Development
by: James E. Larson, et al.
Published: (2023-02-01)

Fruit drop: The role of inner agents and environmental factors in the drop of flowers and fruits
by: J. Racskó, et al.
Published: (2007-09-01)

Aminoethoxyvinylglycine Reduces Preharvest Fruit Drop and Fruit Ethylene Evolution in ‘Red Delicious’ Apple but Affects Fruit Size and Quality Inconsistently
by: Anish Malladi, et al.
Published: (2023-10-01)

Effect of Growth Regulator and Nutrients Spray on Control of Fruit Drop, Fruit Size and Quality of Ber under Sub-Montane Zone of Punjab
by: P P S Gill, et al.
Published: (2009-12-01)

Physiological Responses and Fruit Retention of Carambola Fruit (Averrhoa carambola L.) Induced by 2,4-D and GA3
by: BEKTI KURNIAWATI, et al.
Published: (2009-03-01)

Physiological Responses and Fruit Retention of Carambola Fruit (Averrhoa carambola L.) Induced by 2,4-D and GA3
by: BEKTI KURNLAWATI, et al.
Published: (2009-03-01)

An improved fruit transcriptome and the identification of the candidate genes involved in fruit abscission induced by carbohydrate stress in litchi
by: Caiqin eLi, et al.
Published: (2015-06-01)

Fruit drop: II. Biological background of flower and fruit drop
by: J. Racskó, et al.
Published: (2006-06-01)

Leaf and Fruit Nutrient Concentration in Rojo Brillante Persimmon Grown under Conventional and Organic Management, and Its Correlation with Fruit Quality Parameters
by: Nariane Q. Vilhena, et al.
Published: (2022-01-01)

Impact of HLB on fruit growth and retention
by: Tripti Vashisth
Published: (2022-08-01)

Identification of the Carbohydrate and Organic Acid Metabolism Genes Responsible for Brix in Tomato Fruit by Transcriptome and Metabolome Analysis
by: Ning Li, et al.
Published: (2021-09-01)

Apple polyphenols delay postharvest senescence and quality deterioration of ‘Jinshayou’ pummelo fruit during storage
by: Ya-Jie Zhang, et al.
Published: (2023-01-01)

Effect of Hormonal Treatment and Mulching on Fruit Drop and Quality in Mango
by: Sanjeev Kumar Banyal, et al.
Published: (2015-06-01)

Assessment of fruit density and leaf number: fruit to optimize crop load of mangosteen
by: Sayan Sdoodee, et al.
Published: (2006-09-01)

Efficiency of exogenous zinc sulfate application reduced fruit drop and improved antioxidant activity of ‘Kinnow’ mandarin fruit
by: M. Liaquat, et al.
Published: (2021-08-01)

Working towards arabinogalactan proteins (AGPs) from fruit: carbohydrate composition and impact on fungal growth
by: Agata Leszczuk, et al.
Published: (2022-12-01)

Fruit Quality Assessment of Novel Hybrid Pummelo × Sweet Orange and Its Molecular Characterization Using Acidity Specific Markers
by: Raushan Kumar, et al.
Published: (2024-01-01)

Membrane technology for direct-osmosis concentration of fruit juices /
by: 339245 Beaudry, Edward G., et al.

Effects of applications of a complex and N-Ca fertilizer on leaf and fruit nutrient concentrations and some fruit quality parameters in two apple cultivars
by: T. E. Sotiropoulos, et al.
Published: (2005-03-01)

Commercial fruit processing/
by: Woodroof, Jasper Guy, et al.
Published: (1986)

Metagenomic and Metatranscriptomic Analyses of Diverse Watermelon Cultivars Reveal the Role of Fruit Associated Microbiome in Carbohydrate Metabolism and Ripening of Mature Fruits
by: Thangasamy Saminathan, et al.
Published: (2018-01-01)

Comparative transcriptome and metabolome profiles of the leaf and fruits of a Xianjinfeng litchi budding mutant and its mother plant
by: Ning Xu, et al.
Published: (2024-02-01)

CONSUMPTION AND INDUSTRIAL DEMAND FOR FRUIT JUICES AND CONCENTRATES
by: Maja Štrbac, et al.
Published: (2010-12-01)

Analysis of the Fruit Drop Rate Caused by Typhoons Using Meteorological Data
by: Su-Hoon Choi, et al.
Published: (2023-09-01)

GABA shunt pathway is stimulated in response to early defoliation-induced carbohydrate limitation in Mandarin fruits
by: Radia Lourkisti, et al.
Published: (2023-04-01)

Premature Apple Fruit Drop: Associated Fungal Species and Attempted Management Solutions
by: Khamis Youssef, et al.
Published: (2020-05-01)

Foliar Calcium Fertilizers Impact on Several Fruit Quality Characteristics and Leaf and Fruit Nutritional Status of the ‘Hayward’ Kiwifruit Cultivar
by: Thomas Sotiropoulos, et al.
Published: (2021-01-01)

Optimisation and rheological modelling of thermosonically extracted tropical fruit juice concentrates
by: Abdullah, Norazlin
Published: (2015)

Stionic effects on leaf mineral nutrient contents in Pummelo (Citrus maxima Merr.) grafted on different rootstocks
by: D Kalaivanan, et al.
Published: (2023-06-01)

Fruit flies in the tropics /
by: International Symposium on Fruit Flies in the Tropics (1st : 1988 : Kuala Lumpur), et al.
Published: (1991)

Fruit coloration of apple cultivars
by: Á. Csihon, et al.
Published: (2016-04-01)