Summary: | To explore bioactive polysaccharides from the byproducts of squid processing, a heteropolysaccharide, named SV2-1, was isolated from the viscera of squid <i>Ommastrephes bartrami</i> by autolysis, anion-exchange and gel-permeation chromatography and measured for its neuroprotective activity. It was a homogeneous polysaccharide with a molecular weight of 2.3 kDa by HPSEC analysis. SV2-1 contained glucuronic acid, galactosamine and fucose in the ratio of 1.0:1.1:1.2. Its structural characteristics were elucidated by methylation analysis, gas chromatography-mass spectrometry (GC-MS), and nuclear magnetic resonance (NMR). The backbone of SV2-1 was composed of alternant →4)-α-<span style="font-variant: small-caps;">l</span>-Fuc<i>p</i>-(1→ and →3)-β-<span style="font-variant: small-caps;">d</span>-GlcUA-(1→ Most of →4)-α-<span style="font-variant: small-caps;">l</span>-Fuc<i>p</i>-(1→ (90%) was substituted by single α-<span style="font-variant: small-caps;">d</span>-GlcNAc as the branches. SV2-1 can protect against the death of PC12 induced by 6-OHDA, and effectively improves cell viability and reduces extracellular LDH release in PC12 cells after injury. Moreover, SV2-1 significantly increases SOD activity but decreases MDA levels.
|