Fast and sensitive determination of camel's and goat's meat and milk using species-specific genetic markers

Fast and sensitive determination of camel's and goat's meat and milk using species-specific genetic markers

For the fast and sensitive determination of camel's and goat's meat and milk, species-specific regions (SSR) of follicle stimulating hormone receptor (FSHR) gene in both camel and goat were amplified using PCR technique. DNA was extracted from small amount of muscles (0.05 gm) and very lit...

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Bibliographic Details
Main Authors: Abdel-Rahman S.M., Elmaghraby A.M., Haggag A. S.
Format: Article
Language:English
Published: Institute for Animal Husbandry, Belgrade 2015-01-01
Series:Biotechnology in Animal Husbandry
Subjects:
Meat
milk
species-specific
genetic markers
PCR
Online Access:https://scindeks-clanci.ceon.rs/data/pdf/1450-9156/2015/1450-91561503415A.pdf

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