<b>Functional soy food based on flaxseed and quinoa and enriched with iron and Vitamin B12
A diet rich in food derived from vegetables reduces the risk of developing chronic and degenerative diseases and provides the essential nutrients for human consumption. Besides soybean, other foods of vegetal origin have been studied and incorporated in healthy formulations, such as quinoa and linse...
Main Authors: | Ana Carolina Braga, Pedro Paulo Andrade Júnior |
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Format: | Article |
Language: | English |
Published: |
Universidade Estadual de Maringá
2015-07-01
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Series: | Acta Scientiarum: Technology |
Subjects: | |
Online Access: | http://186.233.154.254/ojs/index.php/ActaSciTechnol/article/view/26345 |
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