APA (7th ed.) Citation

Rabadán, A., Nunes, M. A., Bessada, S. M. F., Pardo, J. E., Oliveira, M. B. P. P., & Álvarez-Ortí, M. (2020). From By-Product to the Food Chain: Melon (<i>Cucumis melo</i> L.) Seeds as Potential Source for Oils. MDPI AG.

Chicago Style (17th ed.) Citation

Rabadán, Adrián, M. Antónia Nunes, Silvia M. F. Bessada, José E. Pardo, M. Beatriz P. P. Oliveira, and Manuel Álvarez-Ortí. From By-Product to the Food Chain: Melon (<i>Cucumis Melo</i> L.) Seeds as Potential Source for Oils. MDPI AG, 2020.

MLA (9th ed.) Citation

Rabadán, Adrián, et al. From By-Product to the Food Chain: Melon (<i>Cucumis Melo</i> L.) Seeds as Potential Source for Oils. MDPI AG, 2020.