From crops to products for crops: preserving the ecosystem through the use of bio-based molecules
In a context of dwindling oil reserves and environmental pressures, the chemical industry needs to innovate by developing new processes for producing bioproducts from raw plant materials. Unsaturated fatty acids from vegetable oils constitute a highly promising renewable resource that can be used to...
Main Authors: | Godard Anaïs, de Caro Pascale, Vedrenne Emeline, Mouloungui Zéphirin, Thiebaud-Roux Sophie |
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Format: | Article |
Language: | English |
Published: |
EDP Sciences
2016-09-01
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Series: | Oilseeds and fats, crops and lipids |
Subjects: | |
Online Access: | http://dx.doi.org/10.1051/ocl/2016037 |
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