Aplikasi Konsep Eco-Culture dalam Pengembangan Kampung Wisata Buah Baran Bercahaya

The concept of eco-culture has a sustainability paradigm that emphasizes the harmony of humans and ecosystems. The target is the strengthening of local characters through the study of local genius, as well as the application of science and technological innovation in managing the potential for impro...

Full description

Bibliographic Details
Main Authors: Ema Titisari, Siti Azizah, Syahrul Kurniawan, Abraham M Ridjal, Rahmi Yuniarti
Format: Article
Language:Indonesian
Published: University of Brawijaya 2022-06-01
Series:RUAS
Subjects:
Online Access:https://ruas.ub.ac.id/index.php/ruas/article/view/2106
_version_ 1828105807032483840
author Ema Titisari
Siti Azizah
Syahrul Kurniawan
Abraham M Ridjal
Rahmi Yuniarti
author_facet Ema Titisari
Siti Azizah
Syahrul Kurniawan
Abraham M Ridjal
Rahmi Yuniarti
author_sort Ema Titisari
collection DOAJ
description The concept of eco-culture has a sustainability paradigm that emphasizes the harmony of humans and ecosystems. The target is the strengthening of local characters through the study of local genius, as well as the application of science and technological innovation in managing the potential for improving the quality of the environment and humans. Increasing the economy through tourism is its added value. Kampung Baran has a unique ethnographic and geographical setting inhabited mostly by low-income people. The potential that can be developed is agriculture which is now slowly starting to be abandoned. This study examines the application of the eco-culture concept which consists of an image of space, an image of building, and an idealized concept of place for the development of Kampung Baran. Through a descriptive-phenomenological study, the researcher explores the physical-spatial-architectural and economic-social-cultural phenomena of Kampung Baran as the object of study. Furthermore, the study of the application of the concept of eco-culture in the village of Baran was carried out through a SWOT analysis. The results obtained indicate that the concept of eco-culture can be applied in Kampung Baran by emphasizing on strengthening the noble values of the culture of agrarian communities in the expression of tangible and intangible heritage that is adaptive to cultural dynamics and strengthening and developing local potential.
first_indexed 2024-04-11T10:08:11Z
format Article
id doaj.art-2a6cddcf4b754e89b75cddbd8ebc9c63
institution Directory Open Access Journal
issn 2477-6033
language Indonesian
last_indexed 2024-04-11T10:08:11Z
publishDate 2022-06-01
publisher University of Brawijaya
record_format Article
series RUAS
spelling doaj.art-2a6cddcf4b754e89b75cddbd8ebc9c632022-12-22T04:30:10ZindUniversity of BrawijayaRUAS2477-60332022-06-0120110911710.21776/ub.ruas.2022.020.01.11270Aplikasi Konsep Eco-Culture dalam Pengembangan Kampung Wisata Buah Baran BercahayaEma Titisari0Siti Azizah1Syahrul Kurniawan2Abraham M Ridjal3Rahmi Yuniarti4UNIVERSITAS BRAWIJAYAUNIVERSITAS BRAWIJAYAUNIVERSITAS BRAWIJAYAUNIVERSITAS BRAWIJAYAUNIVERSITAS BRAWIJAYAThe concept of eco-culture has a sustainability paradigm that emphasizes the harmony of humans and ecosystems. The target is the strengthening of local characters through the study of local genius, as well as the application of science and technological innovation in managing the potential for improving the quality of the environment and humans. Increasing the economy through tourism is its added value. Kampung Baran has a unique ethnographic and geographical setting inhabited mostly by low-income people. The potential that can be developed is agriculture which is now slowly starting to be abandoned. This study examines the application of the eco-culture concept which consists of an image of space, an image of building, and an idealized concept of place for the development of Kampung Baran. Through a descriptive-phenomenological study, the researcher explores the physical-spatial-architectural and economic-social-cultural phenomena of Kampung Baran as the object of study. Furthermore, the study of the application of the concept of eco-culture in the village of Baran was carried out through a SWOT analysis. The results obtained indicate that the concept of eco-culture can be applied in Kampung Baran by emphasizing on strengthening the noble values of the culture of agrarian communities in the expression of tangible and intangible heritage that is adaptive to cultural dynamics and strengthening and developing local potential.https://ruas.ub.ac.id/index.php/ruas/article/view/2106eco-culturetourist villageorganic farming villageorganic farming
spellingShingle Ema Titisari
Siti Azizah
Syahrul Kurniawan
Abraham M Ridjal
Rahmi Yuniarti
Aplikasi Konsep Eco-Culture dalam Pengembangan Kampung Wisata Buah Baran Bercahaya
RUAS
eco-culture
tourist village
organic farming village
organic farming
title Aplikasi Konsep Eco-Culture dalam Pengembangan Kampung Wisata Buah Baran Bercahaya
title_full Aplikasi Konsep Eco-Culture dalam Pengembangan Kampung Wisata Buah Baran Bercahaya
title_fullStr Aplikasi Konsep Eco-Culture dalam Pengembangan Kampung Wisata Buah Baran Bercahaya
title_full_unstemmed Aplikasi Konsep Eco-Culture dalam Pengembangan Kampung Wisata Buah Baran Bercahaya
title_short Aplikasi Konsep Eco-Culture dalam Pengembangan Kampung Wisata Buah Baran Bercahaya
title_sort aplikasi konsep eco culture dalam pengembangan kampung wisata buah baran bercahaya
topic eco-culture
tourist village
organic farming village
organic farming
url https://ruas.ub.ac.id/index.php/ruas/article/view/2106
work_keys_str_mv AT ematitisari aplikasikonsepecoculturedalampengembangankampungwisatabuahbaranbercahaya
AT sitiazizah aplikasikonsepecoculturedalampengembangankampungwisatabuahbaranbercahaya
AT syahrulkurniawan aplikasikonsepecoculturedalampengembangankampungwisatabuahbaranbercahaya
AT abrahammridjal aplikasikonsepecoculturedalampengembangankampungwisatabuahbaranbercahaya
AT rahmiyuniarti aplikasikonsepecoculturedalampengembangankampungwisatabuahbaranbercahaya