APA (7th ed.) Citation

Ronca, C. L., Duque-Soto, C., Samaniego-Sánchez, C., Morales-Hernández, M. E., Olalla-Herrera, M., Lozano-Sánchez, J., & Martínez, R. G. (2024). Exploring the Nutritional and Bioactive Potential of Olive Leaf Residues: A Focus on Minerals and Polyphenols in the Context of Spain’s Olive Oil Production. MDPI AG.

Chicago Style (17th ed.) Citation

Ronca, Carolina L., Carmen Duque-Soto, Cristina Samaniego-Sánchez, María Encarnación Morales-Hernández, Manuel Olalla-Herrera, Jesús Lozano-Sánchez, and Rafael Giménez Martínez. Exploring the Nutritional and Bioactive Potential of Olive Leaf Residues: A Focus on Minerals and Polyphenols in the Context of Spain’s Olive Oil Production. MDPI AG, 2024.

MLA (9th ed.) Citation

Ronca, Carolina L., et al. Exploring the Nutritional and Bioactive Potential of Olive Leaf Residues: A Focus on Minerals and Polyphenols in the Context of Spain’s Olive Oil Production. MDPI AG, 2024.