Corrigendum: A Review: The Fate of Bacteriocins in the Human Gastro-Intestinal Tract: Do They Cross the Gut–Blood Barrier?

Corrigendum: A Review: The Fate of Bacteriocins in the Human Gastro-Intestinal Tract: Do They Cross the Gut–Blood Barrier?

Bibliographic Details
Main Authors:	Leon M. T. Dicks, Leané Dreyer, Carine Smith, Anton D. van Staden
Format:	Article
Language:	English
Published:	Frontiers Media S.A. 2018-11-01
Series:	Frontiers in Microbiology
Subjects:	bacteriocins antibiotics microbiota gut–blood barrier probiotics
Online Access:	https://www.frontiersin.org/article/10.3389/fmicb.2018.02938/full

Similar Items

A Review: The Fate of Bacteriocins in the Human Gastro-Intestinal Tract: Do They Cross the Gut–Blood Barrier?
by: Leon M. T. Dicks, et al.
Published: (2018-09-01)

Use of Probiotic Bacteria and Bacteriocins as an Alternative to Antibiotics in Aquaculture
by: Wellison Amorim Pereira, et al.
Published: (2022-08-01)

Bacteriocin-producing Enterococci from Rabbit Meat
by: Szabóová, R., et al.
Published: (2012-01-01)

Evaluation of Potential Probiotic Properties of Enterococcus mundtii, Its Survival in Boza and in situ Bacteriocin Production
by: Svetoslav D. Todorov, et al.
Published: (2009-01-01)

Bacteriocin-Producing Probiotic Lactic Acid Bacteria in Controlling Dysbiosis of the Gut Microbiota
by: Anjana, et al.
Published: (2022-05-01)

The partial characterization of the antibacterial peptide bacteriocin G2 produced by the probiotic bacteria Lactobacillus plantarum G2
by: SVETLANA L. ŠEATOVIĆ, et al.
Published: (2011-05-01)

Bacteriocin as Weapons in the Marine Animal-Associated Bacteria Warfare: Inventory and Potential Applications as an Aquaculture Probiotic
by: Florie Desriac, et al.
Published: (2010-04-01)

Tracing of IIa and IIb bacteriocins in native strains of Lactobacillus isolated from traditional dairy products
by: P. Pourabdi Sarabi, et al.
Published: (2020-10-01)

Overview of Global Trends in Classification, Methods of Preparation and Application of Bacteriocins
by: Maria Zimina, et al.
Published: (2020-08-01)

Molecular Occurrence of Enterocin A Gene among Enterococcus faecium Strains Isolated from Gastro-Intestinal Tract and Antimicrobial Effect of this Bacteriocin Against Clinical Pathogens
by: Mitra Salehi, et al.
Published: (2014-06-01)

A new probiotic and bacteriocin-producing strain of Enterococcus faecium EF9296 and its use in grass ensiling
by: M. Marciňáková, et al.
Published: (2008-08-01)

Bacteriocin-Producing <i>Lactiplantibacillus plantarum</i> YRL45 Enhances Intestinal Immunity and Regulates Gut Microbiota in Mice
by: Yushan Bu, et al.
Published: (2023-08-01)

Bacteriocin-Producing <i>Escherichia coli</i> Isolated from the Gastrointestinal Tract of Farm Animals: Prevalence, Molecular Characterization and Potential for Application
by: Marina V. Kuznetsova, et al.
Published: (2022-08-01)

Circular and Leaderless Bacteriocins: Biosynthesis, Mode of Action, Applications, and Prospects
by: Rodney H. Perez, et al.
Published: (2018-09-01)

Complete genome sequence of bacteriocin-producing Ligilactobacillus salivarius B4311 isolated from fecal samples of broiler chicken with anti-listeria activity
by: Subin Han, et al.
Published: (2024-01-01)

Bacteriocins From LAB and Other Alternative Approaches for the Control of Clostridium and Clostridiodes Related Gastrointestinal Colitis
by: Svetoslav D. Todorov, et al.
Published: (2020-09-01)

Editorial: Bacteriocin-Producing Probiotic Bacteria: A Natural Solution for Increasing Efficiency and Safety of Livestock Food Production
by: Ramona Iseppi, et al.
Published: (2021-05-01)

Genome Analysis of Lactobacillus plantarum Isolated From Some Indian Fermented Foods for Bacteriocin Production and Probiotic Marker Genes
by: Aditi Goel, et al.
Published: (2020-01-01)

Corrigendum: Antibacterial Activities of Bacteriocins: Application in Foods and Pharmaceuticals
by: Jia-You eFang, et al.
Published: (2014-12-01)

Probiotic-Based Bacteriocin: Immunity Supplementation Against Viruses. An Updated Review
by: Muhammad Umair, et al.
Published: (2022-07-01)

Sensitivity to the two peptide bacteriocin plantaricin EF is dependent on CorC, a membrane‐bound, magnesium/cobalt efflux protein
by: Dustin D. Heeney, et al.
Published: (2019-11-01)

Screening and Identification of Goat-Milk-Derived Lactic Acid Bacteria with Bacteriocin-like Activity and Probiotic Potentials
by: Zhenzhu Yang, et al.
Published: (2023-03-01)

Isolation and Bacteriocin-Related Typing of Streptococcus dentisani
by: Georg Conrads, et al.
Published: (2019-04-01)

THE PROPERTIES OF BACTERIOCINS OBTAINED UNDER THE DIFFERENT CONDITIONS
by: Zimina M.I., et al.
Published: (2017-12-01)

Potential value of bacteriocins in the etiological treatment of infectious diseases of the respiratory tract
by: А.Е. Abaturov, et al.
Published: (2017-10-01)

Effect of Growth Medium on Bacteriocin Production by Lactobacillus plantarum ST194BZ, a Strain Isolated from Boza
by: Svetoslav Dimitrov Todorov, et al.
Published: (2005-01-01)

Bacteriocin-Producing Enterococcus faecium LCW 44: A High Potential Probiotic Candidate from Raw Camel Milk
by: Allison Vimont, et al.
Published: (2017-05-01)

Bacteriocin production of the probiotic Lactobacillus acidophilus KS400
by: C. Gaspar, et al.
Published: (2018-09-01)

Beneficial modulation of human health in the oral cavity and beyond using bacteriocin-like inhibitory substance-producing streptococcal probiotics
by: John R. Tagg, et al.
Published: (2023-03-01)

Effect of a bacteriocin-producing Streptococcus salivarius on the pathogen Fusobacterium nucleatum in a model of the human distal colon
by: Garreth W. Lawrence, et al.
Published: (2022-12-01)

Molecular insights into probiotic mechanisms of action employed against intestinal pathogenic bacteria
by: Winschau F. van Zyl, et al.
Published: (2020-11-01)

Potential Novel Food-Related and Biomedical Applications of Nanomaterials Combined with Bacteriocins
by: Atanu Naskar, et al.
Published: (2021-01-01)

Bacteriocins from Lactic Acid Bacteria. A Powerful Alternative as Antimicrobials, Probiotics, and Immunomodulators in Veterinary Medicine
by: Juan Carlos Hernández-González, et al.
Published: (2021-04-01)

Bacteriocins from lactic acid bacteria: purification strategies and applications in food and medical industries: a review
by: Pei Gee Yap, et al.
Published: (2022-04-01)

Probiotics study with Streptococcus salivarius and its ability to produce bacteriocins and adherence to KB cells
by: Vera FANTINATO, et al.
Published: (2019-08-01)

Probiotic Characteristics of Bacteriocinogenic Lactobacillus Plantarum Strains Isolated from Malaysian Foods
by: Lim, Yin Sze
Published: (2010)

Thermophilin 13: In Silico Analysis Provides New Insight in Genes Involved in Bacteriocin Production
by: Francesco Salini, et al.
Published: (2023-02-01)

Formulation of minimum medium for bacteriocin production by Lactobacillus plantarum strains
by: Mazlan, Nurzafirah
Published: (2013)

DETECTION OF BACTERIOCIN (STAPHYLOCOCCIN) ACTIVITY OF STAPHYLOCOCCUS AUREUS ISOLATES IN CHICKENS.
by: ASMAA H.A. Al-Jobori
Published: (2021-11-01)

Metagenome-mining indicates an association between bacteriocin presence and strain diversity in the infant gut
by: Ida Ormaasen, et al.
Published: (2023-05-01)