Improvement of Enzymatic Saccharification and Ethanol Production from Rice Straw Using Recycled Ionic Liquid: The Effect of Anti-Solvent Mixture

Improvement of Enzymatic Saccharification and Ethanol Production from Rice Straw Using Recycled Ionic Liquid: The Effect of Anti-Solvent Mixture

One of the major concerns for utilizing ionic liquid on an industrial scale is the cost involved in the production. Despite its proven pretreatment efficiency, expenses involved in its usage hinder its utilization. A better way to tackle this limitation could be overcome by studying the recyclabilit...

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Bibliographic Details
Main Authors: Santi Chuetor, Elizabeth Jayex Panakkal, Thanagorn Ruensodsai, Kraipat Cheenkachorn, Suchata Kirdponpattara, Yu-Shen Cheng, Malinee Sriariyanun
Format: Article
Language:English
Published: MDPI AG 2022-03-01
Series:Bioengineering
Subjects:
anti-solvent
enzymatic saccharification
EMIM-Ac
ethanol
ionic liquid
lignocellulosic biomass
Online Access:https://www.mdpi.com/2306-5354/9/3/115

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