Long-term quercetin supplementation reduces lipid peroxidation but does not improve performance in endurance runners

Shane D Scholten,1 Igor N Sergeev21Department of Natural Sciences, University of Sioux Falls, Sioux Falls, SD, USA; 2Department of Health and Nutritional Sciences, South Dakota State University, Brookings, SD, USAPurpose: To evaluate the effects of chronic quercetin supplementation on endurance perf...

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Main Authors: Scholten SD, Sergeev IN
Format: Article
Language:English
Published: Dove Medical Press 2013-03-01
Series:Open Access Journal of Sports Medicine
Online Access:http://www.dovepress.com/long-term-quercetin-supplementation-reduces-lipid-peroxidation-but-doe-a12438
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author Scholten SD
Sergeev IN
author_facet Scholten SD
Sergeev IN
author_sort Scholten SD
collection DOAJ
description Shane D Scholten,1 Igor N Sergeev21Department of Natural Sciences, University of Sioux Falls, Sioux Falls, SD, USA; 2Department of Health and Nutritional Sciences, South Dakota State University, Brookings, SD, USAPurpose: To evaluate the effects of chronic quercetin supplementation on endurance performance and antioxidant status in long distance runners. We hypothesized that an improved antioxidant status can be associated with enhanced performance.Methods: During 6 weeks of supplementation utilizing a double blind, randomized design, young male subjects received quercetin (1000 mg/day) or placebo while maintaining their current training schedules.Results: Following the end of the supplementation period, there was a significant time × supplement interaction for serum malondialdehyde (MDA), an indicator of lipid peroxidation. There were no significant pre- to post-supplement changes in parameter values employed for measuring total antioxidant capacity, superoxide dismutase activity, and protein oxidation (protein carbonyl) in serum. There were also no significant pre- to post-supplement differences in VO2peak, running economy, heart rate, and rating of perceived exertion (RPE) during the 10 km time trial.Conclusion: The findings obtained indicate that there is a relationship between quercetin supplementation and the statistically significant decreasing trend in MDA levels following 6 weeks of supplementation and training. This evidence suggests that quercetin can reduce oxidative stress (lipid peroxidation). However, performance improvements were not significant (as measured by VO2peak, running economy, heart rate, and RPE).Keywords: quercetin, antioxidant capacity, oxygen consumption, running economy, exercise performance
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spelling doaj.art-2b13f64bceca4443b5db9a8d90c41cab2022-12-22T03:35:54ZengDove Medical PressOpen Access Journal of Sports Medicine1179-15432013-03-012013default5361Long-term quercetin supplementation reduces lipid peroxidation but does not improve performance in endurance runnersScholten SDSergeev INShane D Scholten,1 Igor N Sergeev21Department of Natural Sciences, University of Sioux Falls, Sioux Falls, SD, USA; 2Department of Health and Nutritional Sciences, South Dakota State University, Brookings, SD, USAPurpose: To evaluate the effects of chronic quercetin supplementation on endurance performance and antioxidant status in long distance runners. We hypothesized that an improved antioxidant status can be associated with enhanced performance.Methods: During 6 weeks of supplementation utilizing a double blind, randomized design, young male subjects received quercetin (1000 mg/day) or placebo while maintaining their current training schedules.Results: Following the end of the supplementation period, there was a significant time × supplement interaction for serum malondialdehyde (MDA), an indicator of lipid peroxidation. There were no significant pre- to post-supplement changes in parameter values employed for measuring total antioxidant capacity, superoxide dismutase activity, and protein oxidation (protein carbonyl) in serum. There were also no significant pre- to post-supplement differences in VO2peak, running economy, heart rate, and rating of perceived exertion (RPE) during the 10 km time trial.Conclusion: The findings obtained indicate that there is a relationship between quercetin supplementation and the statistically significant decreasing trend in MDA levels following 6 weeks of supplementation and training. This evidence suggests that quercetin can reduce oxidative stress (lipid peroxidation). However, performance improvements were not significant (as measured by VO2peak, running economy, heart rate, and RPE).Keywords: quercetin, antioxidant capacity, oxygen consumption, running economy, exercise performancehttp://www.dovepress.com/long-term-quercetin-supplementation-reduces-lipid-peroxidation-but-doe-a12438
spellingShingle Scholten SD
Sergeev IN
Long-term quercetin supplementation reduces lipid peroxidation but does not improve performance in endurance runners
Open Access Journal of Sports Medicine
title Long-term quercetin supplementation reduces lipid peroxidation but does not improve performance in endurance runners
title_full Long-term quercetin supplementation reduces lipid peroxidation but does not improve performance in endurance runners
title_fullStr Long-term quercetin supplementation reduces lipid peroxidation but does not improve performance in endurance runners
title_full_unstemmed Long-term quercetin supplementation reduces lipid peroxidation but does not improve performance in endurance runners
title_short Long-term quercetin supplementation reduces lipid peroxidation but does not improve performance in endurance runners
title_sort long term quercetin supplementation reduces lipid peroxidation but does not improve performance in endurance runners
url http://www.dovepress.com/long-term-quercetin-supplementation-reduces-lipid-peroxidation-but-doe-a12438
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