Effects of Dietary Management Education on Self-Efficacy and Caregiver Practice in Dietary Care of Family Members with Type 2 DM
<p><em>Type 2 Diabetes Mellitus </em><em>(DM) </em><em>is one of the public health problems with high prevalence </em><em>both </em><em>in Indonesia and in the word. According to the World Health Organization (2016), 90% of all DM cases ar...
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | Indonesian |
| Published: |
Alma Ata University Press
2019-07-01
|
| Series: | Jurnal Ners dan Kebidanan Indonesia |
| Subjects: | |
| Online Access: | https://ejournal.almaata.ac.id/index.php/JNKI/article/view/518 |
| Summary: | <p><em>Type 2 Diabetes Mellitus </em><em>(DM) </em><em>is one of the public health problems with high prevalence </em><em>both </em><em>in Indonesia and in the word. According to the World Health Organization (2016), 90% of all DM cases around the world is of type 2 DM. </em><em>D</em><em>ata from the Indonesian Ministry of Health in 2014 also showed that 90% of all diabetic cases in Indonesia w</em><em>ere</em><em> of type 2 DM. In caring for the family members with type 2 DM</em><em>, c</em><em>aregivers require self-efficacy and practice of </em><em>dietary </em><em>care. This self-efficacy and </em><em>care </em><em>practice can be improved through dietary management education. This study aimed to analyze the effects of type 2 DM dietary management education on self-efficacy and </em><em>dietary </em><em>care practice of caregivers. This</em><em> quantitative </em><em>study </em><em>used</em><em> a pre and posttest quasi-experiment</em><em>al design </em><em>with a control group</em><em>. </em><em>The samples were 44 caregivers recruited using purposive sampling technique and were assigned to two groups based on the inclusion and exclusion criteria. The results </em><em>showed that </em><em>dietary management education </em><em>could </em><em>improve self-efficacy and </em><em>caregiver practice in the d</em><em>ietary care </em><em>of </em><em>family members with type 2 DM (p-value=0.000 and α=0.05). This study concluded that type 2 DM dietary management education program gave effects on self-efficacy and caregiver</em><em> </em><em>practice. Dietary management education can be used as an </em><em>alternative </em><em>to improve self-efficacy and caregiver</em><em>s’ </em><em>practice</em><em> in the dietary care of patients with type 2 DM</em><em>.</em><em></em></p> |
|---|---|
| ISSN: | 2354-7642 2503-1856 |