3D Printing of Shiitake Mushroom Incorporated with Gums as Dysphagia Diet

3D Printing of Shiitake Mushroom Incorporated with Gums as Dysphagia Diet

With the speeding tendency of aging society, the population experienced dysphagia is increasing quickly. Desirable dysphagic diets should be safe, visually appealing and nutritious. 3D printing allows for creation of personalized nutritious foods with regular-like appearance. Shiitake mushroom, rich...

Полное описание

Библиографические подробности
Главные авторы: Zhenbin Liu, Bhesh Bhandari, Chaofan Guo, Wenqi Zheng, Shangqiao Cao, Hongyu Lu, Haizhen Mo, Hongbo Li
Формат: Статья
Язык:English
Опубликовано: MDPI AG 2021-09-01
Серии:Foods
Предметы:
3D printing
shiitake mushroom
dysphagia
IDDSI
Online-ссылка:https://www.mdpi.com/2304-8158/10/9/2189

Internet

https://www.mdpi.com/2304-8158/10/9/2189

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