Genotyping-by-sequencing of Brassica oleracea vegetables reveals unique phylogenetic patterns, population structure and domestication footprints
Which came first: the broccoli or the cauliflower? A comparison of gene variations in modern-day offspring of wild cabbage shows that broccoli may have preceded the appearance of cauliflower in domesticated crops. Jian Hua, Thomas Bjorkman, and colleagues from Cornell University in the US examined t...
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Format: | Article |
Language: | English |
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Oxford University Press
2018-07-01
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Series: | Horticulture Research |
Online Access: | https://doi.org/10.1038/s41438-018-0040-3 |
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author | Zachary Stansell Katie Hyma Jonathan Fresnedo-Ramírez Qi Sun Sharon Mitchell Thomas Björkman Jian Hua |
author_facet | Zachary Stansell Katie Hyma Jonathan Fresnedo-Ramírez Qi Sun Sharon Mitchell Thomas Björkman Jian Hua |
author_sort | Zachary Stansell |
collection | DOAJ |
description | Which came first: the broccoli or the cauliflower? A comparison of gene variations in modern-day offspring of wild cabbage shows that broccoli may have preceded the appearance of cauliflower in domesticated crops. Jian Hua, Thomas Bjorkman, and colleagues from Cornell University in the US examined the DNA sequences of 85 traditional “landrace” and improved broccoli, cauliflower, and Chinese kale plants, all of which descend from the species Brassica oleracea, or wild cabbage. They found 21,680 sequence variations among them all, which they used to look for patterns of relatedness between the plants. Their results support the possible domestication of cauliflower after or in parallel with broccoli. The study identifies a large pool of genetic diversity within broccoli landraces that could be used to improve future breeding efforts. |
first_indexed | 2024-04-13T15:07:29Z |
format | Article |
id | doaj.art-2b5b273c27644a58a98ba75f0e7c7ff9 |
institution | Directory Open Access Journal |
issn | 2052-7276 |
language | English |
last_indexed | 2024-04-13T15:07:29Z |
publishDate | 2018-07-01 |
publisher | Oxford University Press |
record_format | Article |
series | Horticulture Research |
spelling | doaj.art-2b5b273c27644a58a98ba75f0e7c7ff92022-12-22T02:42:07ZengOxford University PressHorticulture Research2052-72762018-07-015111010.1038/s41438-018-0040-3Genotyping-by-sequencing of Brassica oleracea vegetables reveals unique phylogenetic patterns, population structure and domestication footprintsZachary Stansell0Katie Hyma1Jonathan Fresnedo-Ramírez2Qi Sun3Sharon Mitchell4Thomas Björkman5Jian Hua6School of Integrative Plant Science, Horticulture Section, Cornell UniversityGenomic Diversity Facility, Institute of Biotechnology, Cornell UniversityBioinformatics Facility, Institute of Biotechnology, Cornell UniversityBioinformatics Facility, Institute of Biotechnology, Cornell UniversityGenomic Diversity Facility, Institute of Biotechnology, Cornell UniversitySchool of Integrative Plant Science, Horticulture Section, Cornell UniversitySchool of Integrative Plant Science, Plant Biology Section, Cornell UniversityWhich came first: the broccoli or the cauliflower? A comparison of gene variations in modern-day offspring of wild cabbage shows that broccoli may have preceded the appearance of cauliflower in domesticated crops. Jian Hua, Thomas Bjorkman, and colleagues from Cornell University in the US examined the DNA sequences of 85 traditional “landrace” and improved broccoli, cauliflower, and Chinese kale plants, all of which descend from the species Brassica oleracea, or wild cabbage. They found 21,680 sequence variations among them all, which they used to look for patterns of relatedness between the plants. Their results support the possible domestication of cauliflower after or in parallel with broccoli. The study identifies a large pool of genetic diversity within broccoli landraces that could be used to improve future breeding efforts.https://doi.org/10.1038/s41438-018-0040-3 |
spellingShingle | Zachary Stansell Katie Hyma Jonathan Fresnedo-Ramírez Qi Sun Sharon Mitchell Thomas Björkman Jian Hua Genotyping-by-sequencing of Brassica oleracea vegetables reveals unique phylogenetic patterns, population structure and domestication footprints Horticulture Research |
title | Genotyping-by-sequencing of Brassica oleracea vegetables reveals unique phylogenetic patterns, population structure and domestication footprints |
title_full | Genotyping-by-sequencing of Brassica oleracea vegetables reveals unique phylogenetic patterns, population structure and domestication footprints |
title_fullStr | Genotyping-by-sequencing of Brassica oleracea vegetables reveals unique phylogenetic patterns, population structure and domestication footprints |
title_full_unstemmed | Genotyping-by-sequencing of Brassica oleracea vegetables reveals unique phylogenetic patterns, population structure and domestication footprints |
title_short | Genotyping-by-sequencing of Brassica oleracea vegetables reveals unique phylogenetic patterns, population structure and domestication footprints |
title_sort | genotyping by sequencing of brassica oleracea vegetables reveals unique phylogenetic patterns population structure and domestication footprints |
url | https://doi.org/10.1038/s41438-018-0040-3 |
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