Interactive effects of salinity and ozonated water on yield components of cucumber

A greenhouse experiment was conducted to investigate the effects of salt stress and ozone on yield and yield components of cucumber. The treatments were defined by a two-factorial design of three irrigation water salinity levels (2, 4 and 6 dS/m) and three ozone concentrations (0, 0.5 and 1 ppm). Af...

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Bibliographic Details
Main Authors: E. Peykanpour, A.M. Ghehsareh, J. Fallahzade, M. Najarian
Format: Article
Language:English
Published: Czech Academy of Agricultural Sciences 2016-08-01
Series:Plant, Soil and Environment
Subjects:
Online Access:https://pse.agriculturejournals.cz/artkey/pse-201608-0004_interactive-effects-of-salinity-and-ozonated-water-on-yield-components-of-cucumber.php

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