Quality variation and biosynthesis of anti-inflammatory compounds for Capparis spinosa based on the metabolome and transcriptome analysis

Quality variation and biosynthesis of anti-inflammatory compounds for Capparis spinosa based on the metabolome and transcriptome analysis

IntroductionCapparis spinosa L. fruits as edible and medicinal plant, has anti-inflammatory activities. The different morphological characteristics of C. spinosa fruits from Ili, Turpan, and Karamay may affect their anti-inflammatory components and functions.MethodsThe anti-inflammatory activity of...

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Bibliographic Details
Main Authors: Xiaoying Liu, Alimu Aimaier, Weilan Wang, Yuliang Dong, Peng Han, Jiang He, Lihong Mu, Xinhui Wang, Jinyao Li
Format: Article
Language:English
Published: Frontiers Media S.A. 2023-07-01
Series:Frontiers in Plant Science
Subjects:
Capparis spinosa
quality variation
anti-inflammation
metabolome
RNA-seq
Online Access:https://www.frontiersin.org/articles/10.3389/fpls.2023.1224073/full

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