Anti-inflammatory activity of aronia berry extracts in murine splenocytes

Aronia berries are a rich source of dietary polyphenols, with diverse polyphenol profiles among its genotypes. The objective of this work was to characterize the anti-inflammatory effects of underutilized aronia berries and their polyphenols using primary C57/BL6 mouse splenocytes. At 125 μg gallic...

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Main Authors: Derek A. Martin, Rod Taheri, Mark H. Brand, Andrew Draghi, II, Francisco A. Sylvester, Bradley W. Bolling
格式: 文件
语言:English
出版: Elsevier 2014-05-01
丛编:Journal of Functional Foods
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在线阅读:http://www.sciencedirect.com/science/article/pii/S1756464614000760