Physicochemical and Microbiological Characteristics of Some Samples of Honey Produced by Beekeepers In Algeria

Physicochemical and Microbiological Characteristics of Some Samples of Honey Produced by Beekeepers In Algeria

This study aims to evaluate the physicochemical and microbiological quality of 11 samples of locally produced honey harvested from bee colonies across different regions of Algeria. Honeys analyzed are characterized by their different floral origins. Want germs are total aerobic mesophilic flora, tot...

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Bibliographic Details
Main Authors:	Adjlane Noureddine, Haddad Nizar, Laid Ameur Karima, Kesraoui Saida, Moussaoui Djamila
Format:	Article
Language:	English
Published:	Sciendo 2014-03-01
Series:	Acta Technologica Agriculturae
Subjects:	analysis local honey microbiological quality physicochemical properties
Online Access:	http://www.degruyter.com/view/j/ata.2014.17.issue-1/ata-2014-0001/ata-2014-0001.xml?format=INT

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