Growth and metabolic responses in Nile tilapia (Oreochromis niloticus) subjected to varied starch and protein levels of diets
In the present study, six diets were formulated to contain 24% or 36% protein, and 0, 20%, or 40% starch. The Nile tilapias (Oreochromis niloticus) were fed with the designed diets for 56 days. An overall increasing tendency of percent weight gain, feed efficiency, protein efficiency rate (PER), hep...
Main Authors: | Xue-xi Wang, Meng-yao Chen, Kun Wang, Ji-dan Ye |
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Format: | Article |
Language: | English |
Published: |
Taylor & Francis Group
2017-04-01
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Series: | Italian Journal of Animal Science |
Subjects: | |
Online Access: | http://dx.doi.org/10.1080/1828051X.2016.1275953 |
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