Structural Characteristics and the Antioxidant and Hypoglycemic Activities of a Polysaccharide from <i>Lonicera caerulea</i> L. Pomace

In this study, a novel polysaccharide, LPP, was obtained from <i>Lonicera caerulea</i> L. pomace by ultrasonic-assisted heating and was purified by Sephadex G-100. The structural characteristics of LPP showed that the molecular weight (Mw) was 8.53 × 10<sup>4</sup> Da; that i...

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Main Authors: Fangyi Pei, Yuze Lv, Xinbo Cao, Xuemeng Wang, Yanxin Ren, Jingping Ge
Format: Article
Language:English
Published: MDPI AG 2022-08-01
Series:Fermentation
Subjects:
Online Access:https://www.mdpi.com/2311-5637/8/9/422
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author Fangyi Pei
Yuze Lv
Xinbo Cao
Xuemeng Wang
Yanxin Ren
Jingping Ge
author_facet Fangyi Pei
Yuze Lv
Xinbo Cao
Xuemeng Wang
Yanxin Ren
Jingping Ge
author_sort Fangyi Pei
collection DOAJ
description In this study, a novel polysaccharide, LPP, was obtained from <i>Lonicera caerulea</i> L. pomace by ultrasonic-assisted heating and was purified by Sephadex G-100. The structural characteristics of LPP showed that the molecular weight (Mw) was 8.53 × 10<sup>4</sup> Da; that it was mainly composed of galacturonic acid, followed by galactose; that it possessed the characteristic functional groups of polysaccharides; and that it had an absence of O-glycosidic bonds and crystalline and triple helix structures. Furthermore, LPP exhibited a favorable thermodynamic stability and antioxidant, hypoglycemic, and hypolipidemic activities in a dose-dependent manner in vitro, demonstrating that LPP can be used as an agent to regulate glycolipid metabolism. Additionally, the relationship between its bio-activities is discussed in this paper. The results revealed that the RP, •OH, and NO<sub>2</sub><sup>−</sup> radicals had synergistic promoting effects, and polysaccharides with a strong antioxidant ability may have excellent hypoglycemic and hypolipidemic effects. Collectively, these results suggest that LPP has a strong bio-activity, and that <i>Lonicera caerulea</i> L. pomace can be used as a potential polysaccharide source.
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spelling doaj.art-2cf12aaba734446b894d6362db337d582023-11-23T16:10:26ZengMDPI AGFermentation2311-56372022-08-018942210.3390/fermentation8090422Structural Characteristics and the Antioxidant and Hypoglycemic Activities of a Polysaccharide from <i>Lonicera caerulea</i> L. PomaceFangyi Pei0Yuze Lv1Xinbo Cao2Xuemeng Wang3Yanxin Ren4Jingping Ge5Key Laboratory of Microbiology, College of Life Sciences, Heilongjiang University, Harbin 150080, ChinaKey Laboratory of Microbiology, College of Life Sciences, Heilongjiang University, Harbin 150080, ChinaKey Laboratory of Microbiology, College of Life Sciences, Heilongjiang University, Harbin 150080, ChinaKey Laboratory of Microbiology, College of Life Sciences, Heilongjiang University, Harbin 150080, ChinaKey Laboratory of Microbiology, College of Life Sciences, Heilongjiang University, Harbin 150080, ChinaKey Laboratory of Microbiology, College of Life Sciences, Heilongjiang University, Harbin 150080, ChinaIn this study, a novel polysaccharide, LPP, was obtained from <i>Lonicera caerulea</i> L. pomace by ultrasonic-assisted heating and was purified by Sephadex G-100. The structural characteristics of LPP showed that the molecular weight (Mw) was 8.53 × 10<sup>4</sup> Da; that it was mainly composed of galacturonic acid, followed by galactose; that it possessed the characteristic functional groups of polysaccharides; and that it had an absence of O-glycosidic bonds and crystalline and triple helix structures. Furthermore, LPP exhibited a favorable thermodynamic stability and antioxidant, hypoglycemic, and hypolipidemic activities in a dose-dependent manner in vitro, demonstrating that LPP can be used as an agent to regulate glycolipid metabolism. Additionally, the relationship between its bio-activities is discussed in this paper. The results revealed that the RP, •OH, and NO<sub>2</sub><sup>−</sup> radicals had synergistic promoting effects, and polysaccharides with a strong antioxidant ability may have excellent hypoglycemic and hypolipidemic effects. Collectively, these results suggest that LPP has a strong bio-activity, and that <i>Lonicera caerulea</i> L. pomace can be used as a potential polysaccharide source.https://www.mdpi.com/2311-5637/8/9/422blue honeysucklepolysaccharidestructural characterizationsglycolipid metabolismcorrelation analysis
spellingShingle Fangyi Pei
Yuze Lv
Xinbo Cao
Xuemeng Wang
Yanxin Ren
Jingping Ge
Structural Characteristics and the Antioxidant and Hypoglycemic Activities of a Polysaccharide from <i>Lonicera caerulea</i> L. Pomace
Fermentation
blue honeysuckle
polysaccharide
structural characterizations
glycolipid metabolism
correlation analysis
title Structural Characteristics and the Antioxidant and Hypoglycemic Activities of a Polysaccharide from <i>Lonicera caerulea</i> L. Pomace
title_full Structural Characteristics and the Antioxidant and Hypoglycemic Activities of a Polysaccharide from <i>Lonicera caerulea</i> L. Pomace
title_fullStr Structural Characteristics and the Antioxidant and Hypoglycemic Activities of a Polysaccharide from <i>Lonicera caerulea</i> L. Pomace
title_full_unstemmed Structural Characteristics and the Antioxidant and Hypoglycemic Activities of a Polysaccharide from <i>Lonicera caerulea</i> L. Pomace
title_short Structural Characteristics and the Antioxidant and Hypoglycemic Activities of a Polysaccharide from <i>Lonicera caerulea</i> L. Pomace
title_sort structural characteristics and the antioxidant and hypoglycemic activities of a polysaccharide from i lonicera caerulea i l pomace
topic blue honeysuckle
polysaccharide
structural characterizations
glycolipid metabolism
correlation analysis
url https://www.mdpi.com/2311-5637/8/9/422
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