Apatite flotation using saponified baker's yeast cells (Saccharomyces cerevisiae) as a bioreagent

Brazil has many mineral resources, one of them being phosphate rocks. Established in 1978, the current main mineral-processing route for the Brazilian phosphate rock igneous deposits consists in a direct flotation using alkaline-saponified fatty acids as collector. Looking for new sources of reactan...

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Main Authors: André Carlos Silva, Diego Valentim Crescente Cara, Elenice Maria Schons Silva, Geraldo Sadoyama Leal, Alex Malüe Machado, Lucas Martins da Silva
Format: Article
Language:English
Published: Elsevier 2019-01-01
Series:Journal of Materials Research and Technology
Online Access:http://www.sciencedirect.com/science/article/pii/S2238785417306014
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author André Carlos Silva
Diego Valentim Crescente Cara
Elenice Maria Schons Silva
Geraldo Sadoyama Leal
Alex Malüe Machado
Lucas Martins da Silva
author_facet André Carlos Silva
Diego Valentim Crescente Cara
Elenice Maria Schons Silva
Geraldo Sadoyama Leal
Alex Malüe Machado
Lucas Martins da Silva
author_sort André Carlos Silva
collection DOAJ
description Brazil has many mineral resources, one of them being phosphate rocks. Established in 1978, the current main mineral-processing route for the Brazilian phosphate rock igneous deposits consists in a direct flotation using alkaline-saponified fatty acids as collector. Looking for new sources of reactants to be used in mineral processing, commercial baker's yeast cells (BYC) from Fleishmann were tested. Saccharomyces cerevisiae was chosen because it is relatively easy to grow industrially, has no biological risk, and can be found worldwide. Microflotation experiments were conducted in a modified Hallimond's tube with high-purity apatite samples in order to investigate the influence of the pH and the biocollector dosage on the apatite recovery. High saponification levels for the BYC occurred many hours after its saponification and an optimal 96 h aging was established. The industrially adopted collector (Flotigam 5806 from Clariant) was used as collector benchmark. Apatite recoveries with the 96 h-aged saponified BYC were higher than with Flotigam 5806 (above 95% in all tested pH for dosages of saponified BYC ≥200 mg/L). Good results were found also at pH 7, which could lead to a reduction in the phosphate rock flotation pH in the future. No major differences were visually found between the 96h-aged saponified BYC and the Flotigam 5806 regarding the froth aspect and stability, suggesting that the biocollector possibly acted as a frother. Keywords: Bioflotation, Saccharomyces cerevisiae, Apatite, Hallimond tube
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spelling doaj.art-2cf53018ab884b75a6bff7de8401643e2022-12-22T02:24:34ZengElsevierJournal of Materials Research and Technology2238-78542019-01-0181752758Apatite flotation using saponified baker's yeast cells (Saccharomyces cerevisiae) as a bioreagentAndré Carlos Silva0Diego Valentim Crescente Cara1Elenice Maria Schons Silva2Geraldo Sadoyama Leal3Alex Malüe Machado4Lucas Martins da Silva5Modelling and Mineral Processing Research Lab, Engineering Faculty, Federal University of Goiás, CAPES scholarship POS-DOC-88881.119296/2016-01, Catalão, Brazil; Corresponding author.Post-Doctorate Fellowship FAPEG/CNPq, Federal University of Goiás, Catalão, BrazilPostgraduate Program in Metallurgical, Materials, and Mining Engineering, Federal University of Minas Gerais, CNPq Scholarship SWE-206196/2017-2, Belo Horizonte, BrazilBiological Sciences Department, Biotechnology Faculty, Federal University of Goiás, Catalão, BrazilMineral Processing Post-Graduation Course, Engineering Faculty, Federal University of Goiás, Catalão, BrazilMineral Processing Post-Graduation Course, Engineering Faculty, Federal University of Goiás, Catalão, BrazilBrazil has many mineral resources, one of them being phosphate rocks. Established in 1978, the current main mineral-processing route for the Brazilian phosphate rock igneous deposits consists in a direct flotation using alkaline-saponified fatty acids as collector. Looking for new sources of reactants to be used in mineral processing, commercial baker's yeast cells (BYC) from Fleishmann were tested. Saccharomyces cerevisiae was chosen because it is relatively easy to grow industrially, has no biological risk, and can be found worldwide. Microflotation experiments were conducted in a modified Hallimond's tube with high-purity apatite samples in order to investigate the influence of the pH and the biocollector dosage on the apatite recovery. High saponification levels for the BYC occurred many hours after its saponification and an optimal 96 h aging was established. The industrially adopted collector (Flotigam 5806 from Clariant) was used as collector benchmark. Apatite recoveries with the 96 h-aged saponified BYC were higher than with Flotigam 5806 (above 95% in all tested pH for dosages of saponified BYC ≥200 mg/L). Good results were found also at pH 7, which could lead to a reduction in the phosphate rock flotation pH in the future. No major differences were visually found between the 96h-aged saponified BYC and the Flotigam 5806 regarding the froth aspect and stability, suggesting that the biocollector possibly acted as a frother. Keywords: Bioflotation, Saccharomyces cerevisiae, Apatite, Hallimond tubehttp://www.sciencedirect.com/science/article/pii/S2238785417306014
spellingShingle André Carlos Silva
Diego Valentim Crescente Cara
Elenice Maria Schons Silva
Geraldo Sadoyama Leal
Alex Malüe Machado
Lucas Martins da Silva
Apatite flotation using saponified baker's yeast cells (Saccharomyces cerevisiae) as a bioreagent
Journal of Materials Research and Technology
title Apatite flotation using saponified baker's yeast cells (Saccharomyces cerevisiae) as a bioreagent
title_full Apatite flotation using saponified baker's yeast cells (Saccharomyces cerevisiae) as a bioreagent
title_fullStr Apatite flotation using saponified baker's yeast cells (Saccharomyces cerevisiae) as a bioreagent
title_full_unstemmed Apatite flotation using saponified baker's yeast cells (Saccharomyces cerevisiae) as a bioreagent
title_short Apatite flotation using saponified baker's yeast cells (Saccharomyces cerevisiae) as a bioreagent
title_sort apatite flotation using saponified baker s yeast cells saccharomyces cerevisiae as a bioreagent
url http://www.sciencedirect.com/science/article/pii/S2238785417306014
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