Collaborative research to support urban agriculture in the face of change: The case of the Sumida watercress farm on O'ahu.

As urban areas expand around the world, there are growing efforts to restore and protect natural and agricultural systems for the multitude of ecosystem services they provide to urban communities. This study presents a researcher-farmer collaboration in a highly urbanized area of O'ahu focused...

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Main Authors: Jennifer L Engels, Sheree Watson, Henrietta Dulai, Kimberly M Burnett, Christopher A Wada, 'Ano'ilani Aga, Nathan DeMaagd, John McHugh, Barbara Sumida, Leah L Bremer
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2020-01-01
Series:PLoS ONE
Online Access:https://doi.org/10.1371/journal.pone.0235661
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author Jennifer L Engels
Sheree Watson
Henrietta Dulai
Kimberly M Burnett
Christopher A Wada
'Ano'ilani Aga
Nathan DeMaagd
John McHugh
Barbara Sumida
Leah L Bremer
author_facet Jennifer L Engels
Sheree Watson
Henrietta Dulai
Kimberly M Burnett
Christopher A Wada
'Ano'ilani Aga
Nathan DeMaagd
John McHugh
Barbara Sumida
Leah L Bremer
author_sort Jennifer L Engels
collection DOAJ
description As urban areas expand around the world, there are growing efforts to restore and protect natural and agricultural systems for the multitude of ecosystem services they provide to urban communities. This study presents a researcher-farmer collaboration in a highly urbanized area of O'ahu focused on understanding the historical and current challenges and opportunities faced by a culturally and socially valued spring-dependent urban farm, Sumida Farm, which produces the majority of the state of Hawai'i's watercress. We conducted a long-term trend analysis (25 years) of factors identified by the farmers to be important historical drivers of crop yield, including groundwater pumping, pest outbreaks, temperature, Oceanic Niño Index, and precipitation. We combined this analysis with a year of intensive spring water sampling on the farm to evaluate nutrient and contaminant composition and flow to understand water-related stressors, as well as evaluate the potential of the farm to provide nutrient retention services. We found negative correlations between historical crop yields and increases in the Oceanic Niño Index, temperature thresholds, and pest outbreaks. Despite the surrounding urbanization, we found on-farm water quality to be very high, and microbial analyses revealed an abundance of denitrifiers (nirS gene) suggesting that the farm provides a nutrient retention service to downstream systems. Finally, we found that socio-cultural values including heritage value, aesthetic value, and educational value are increasingly important for the Sumida family and surrounding community. These socio-cultural benefits alongside highly valued local food production and nutrient retention services are essential for continued community and political support. Collectively, our study demonstrates that challenges facing urban agricultural systems shift through time, and that recognition of the beyond crop-yield benefits of these systems to urban communities is essential to their long-term survival.
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spelling doaj.art-2d1acc41128f4dc388c4f53b53457bbd2022-12-21T19:17:23ZengPublic Library of Science (PLoS)PLoS ONE1932-62032020-01-01157e023566110.1371/journal.pone.0235661Collaborative research to support urban agriculture in the face of change: The case of the Sumida watercress farm on O'ahu.Jennifer L EngelsSheree WatsonHenrietta DulaiKimberly M BurnettChristopher A Wada'Ano'ilani AgaNathan DeMaagdJohn McHughBarbara SumidaLeah L BremerAs urban areas expand around the world, there are growing efforts to restore and protect natural and agricultural systems for the multitude of ecosystem services they provide to urban communities. This study presents a researcher-farmer collaboration in a highly urbanized area of O'ahu focused on understanding the historical and current challenges and opportunities faced by a culturally and socially valued spring-dependent urban farm, Sumida Farm, which produces the majority of the state of Hawai'i's watercress. We conducted a long-term trend analysis (25 years) of factors identified by the farmers to be important historical drivers of crop yield, including groundwater pumping, pest outbreaks, temperature, Oceanic Niño Index, and precipitation. We combined this analysis with a year of intensive spring water sampling on the farm to evaluate nutrient and contaminant composition and flow to understand water-related stressors, as well as evaluate the potential of the farm to provide nutrient retention services. We found negative correlations between historical crop yields and increases in the Oceanic Niño Index, temperature thresholds, and pest outbreaks. Despite the surrounding urbanization, we found on-farm water quality to be very high, and microbial analyses revealed an abundance of denitrifiers (nirS gene) suggesting that the farm provides a nutrient retention service to downstream systems. Finally, we found that socio-cultural values including heritage value, aesthetic value, and educational value are increasingly important for the Sumida family and surrounding community. These socio-cultural benefits alongside highly valued local food production and nutrient retention services are essential for continued community and political support. Collectively, our study demonstrates that challenges facing urban agricultural systems shift through time, and that recognition of the beyond crop-yield benefits of these systems to urban communities is essential to their long-term survival.https://doi.org/10.1371/journal.pone.0235661
spellingShingle Jennifer L Engels
Sheree Watson
Henrietta Dulai
Kimberly M Burnett
Christopher A Wada
'Ano'ilani Aga
Nathan DeMaagd
John McHugh
Barbara Sumida
Leah L Bremer
Collaborative research to support urban agriculture in the face of change: The case of the Sumida watercress farm on O'ahu.
PLoS ONE
title Collaborative research to support urban agriculture in the face of change: The case of the Sumida watercress farm on O'ahu.
title_full Collaborative research to support urban agriculture in the face of change: The case of the Sumida watercress farm on O'ahu.
title_fullStr Collaborative research to support urban agriculture in the face of change: The case of the Sumida watercress farm on O'ahu.
title_full_unstemmed Collaborative research to support urban agriculture in the face of change: The case of the Sumida watercress farm on O'ahu.
title_short Collaborative research to support urban agriculture in the face of change: The case of the Sumida watercress farm on O'ahu.
title_sort collaborative research to support urban agriculture in the face of change the case of the sumida watercress farm on o ahu
url https://doi.org/10.1371/journal.pone.0235661
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