Exploring effect of entrepreneurship and business orientations on innovation and customer value (Case Study: food industry of Mashhad city)
Today, organizations must recognize and exploit entrepreneurial opportunities arising from environmental changes, not just for survive but also to ensure its growth. Hence, they need to maintain survival of competitive advantages over their competitors. There are few studies on the subject of compet...
Main Authors: | Mostafa Kazemi, Samira Pour |
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Format: | Article |
Language: | fas |
Published: |
University of Isfahan
2012-01-01
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Series: | تحقیقات بازار یابی نوین |
Subjects: | |
Online Access: | http://uijs.ui.ac.ir/nmrj/browse.php?a_id=208&sid=1&slc_lang=en |
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