THE ANTHOCYANIN BIOSYNTHETIC REGULATOR MDMYB1 POSITIVELY REGULATES ASCORBIC ACID BIOSYNTHESIS IN APPLE
<List> <ListItem><ItemContent><p>• The contents of anthocyanin and AsA in red-flesh apples are higher than that in non-red-flesh apples.</p></ItemContent></ListItem> <ListItem>&a...
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Higher Education Press
2021-06-01
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Series: | Frontiers of Agricultural Science and Engineering |
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Online Access: | https://academic.hep.com.cn/fase/fileup/2095-7505/PDF/28582/1605596193985-890019152.pdf |
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author | Jianping AN, Xiaofei WANG, Chunxiang YOU, Yujin HAO |
author_facet | Jianping AN, Xiaofei WANG, Chunxiang YOU, Yujin HAO |
author_sort | Jianping AN, Xiaofei WANG, Chunxiang YOU, Yujin HAO |
collection | DOAJ |
description | <List> <ListItem><ItemContent><p>• The contents of anthocyanin and AsA in red-flesh apples are higher than that in non-red-flesh apples.</p></ItemContent></ListItem> <ListItem><ItemContent><p>• The anthocyanin biosynthetic regulator MdMYB1 directly activates the expression of dehydroascorbate reductase gene MdDHAR, thus promoting the activity of the DHAR enzyme and the accumulation of AsA.</p></ItemContent></ListItem> <ListItem><ItemContent><p>• MdMYB1-MdDHAR module may play a key role in AsA-DHA homeostasis.</p></ItemContent></ListItem></List></p> <p>Ascorbic acid (AsA, vitamin C) is involved in the regulation of many aspects of plant growth and development. It is an essential micronutrient for humans and can prevent scurvy, maintain the health of gums and blood vessels, reduce the level of plasma cholesterol and enhance the immune systen. Apple cultivars Orin and Guanghui were crossed to obtain a group of hybrid offspring with and without red flesh in the course of assessing apple germplasm resources. Unexpectedly, the red-flesh apples had higher AsA contents than other apples. Further studies showed that the anthocyanin biosynthetic regulator MdMYB1 directly activates the expression of dehydroascorbate reductase gene MdDHAR, thus promoting the activity of the DHAR enzyme and the accumulation of AsA. This finding reveals the mechanism leading to high AsA levels in red-flesh apples and suggests a new idea to cultivate red-flesh apples with high AsA contents and produce AsA efficiently and without pollution. |
first_indexed | 2024-03-13T01:16:18Z |
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id | doaj.art-2d527b0ee13346599ded58a00982a100 |
institution | Directory Open Access Journal |
issn | 2095-7505 |
language | English |
last_indexed | 2024-03-13T01:16:18Z |
publishDate | 2021-06-01 |
publisher | Higher Education Press |
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series | Frontiers of Agricultural Science and Engineering |
spelling | doaj.art-2d527b0ee13346599ded58a00982a1002023-07-05T10:06:13ZengHigher Education PressFrontiers of Agricultural Science and Engineering2095-75052021-06-018223123510.15302/J-FASE-2020367THE ANTHOCYANIN BIOSYNTHETIC REGULATOR MDMYB1 POSITIVELY REGULATES ASCORBIC ACID BIOSYNTHESIS IN APPLEJianping AN, Xiaofei WANG, Chunxiang YOU, Yujin HAO0State Key Laboratory of Crop Biology, Shandong Collaborative Innovation Center for Fruit and Vegetable Production with High Quality and Efficiency, College of Horticultural Science and Engineering, Shandong Agricultural University, Taian 271018, China.<List> <ListItem><ItemContent><p>• The contents of anthocyanin and AsA in red-flesh apples are higher than that in non-red-flesh apples.</p></ItemContent></ListItem> <ListItem><ItemContent><p>• The anthocyanin biosynthetic regulator MdMYB1 directly activates the expression of dehydroascorbate reductase gene MdDHAR, thus promoting the activity of the DHAR enzyme and the accumulation of AsA.</p></ItemContent></ListItem> <ListItem><ItemContent><p>• MdMYB1-MdDHAR module may play a key role in AsA-DHA homeostasis.</p></ItemContent></ListItem></List></p> <p>Ascorbic acid (AsA, vitamin C) is involved in the regulation of many aspects of plant growth and development. It is an essential micronutrient for humans and can prevent scurvy, maintain the health of gums and blood vessels, reduce the level of plasma cholesterol and enhance the immune systen. Apple cultivars Orin and Guanghui were crossed to obtain a group of hybrid offspring with and without red flesh in the course of assessing apple germplasm resources. Unexpectedly, the red-flesh apples had higher AsA contents than other apples. Further studies showed that the anthocyanin biosynthetic regulator MdMYB1 directly activates the expression of dehydroascorbate reductase gene MdDHAR, thus promoting the activity of the DHAR enzyme and the accumulation of AsA. This finding reveals the mechanism leading to high AsA levels in red-flesh apples and suggests a new idea to cultivate red-flesh apples with high AsA contents and produce AsA efficiently and without pollution.https://academic.hep.com.cn/fase/fileup/2095-7505/PDF/28582/1605596193985-890019152.pdfanthocyanin|apples|ascorbic acid|mdmyb1|vitamin c |
spellingShingle | Jianping AN, Xiaofei WANG, Chunxiang YOU, Yujin HAO THE ANTHOCYANIN BIOSYNTHETIC REGULATOR MDMYB1 POSITIVELY REGULATES ASCORBIC ACID BIOSYNTHESIS IN APPLE Frontiers of Agricultural Science and Engineering anthocyanin|apples|ascorbic acid|mdmyb1|vitamin c |
title | THE ANTHOCYANIN BIOSYNTHETIC REGULATOR MDMYB1 POSITIVELY REGULATES ASCORBIC ACID BIOSYNTHESIS IN APPLE |
title_full | THE ANTHOCYANIN BIOSYNTHETIC REGULATOR MDMYB1 POSITIVELY REGULATES ASCORBIC ACID BIOSYNTHESIS IN APPLE |
title_fullStr | THE ANTHOCYANIN BIOSYNTHETIC REGULATOR MDMYB1 POSITIVELY REGULATES ASCORBIC ACID BIOSYNTHESIS IN APPLE |
title_full_unstemmed | THE ANTHOCYANIN BIOSYNTHETIC REGULATOR MDMYB1 POSITIVELY REGULATES ASCORBIC ACID BIOSYNTHESIS IN APPLE |
title_short | THE ANTHOCYANIN BIOSYNTHETIC REGULATOR MDMYB1 POSITIVELY REGULATES ASCORBIC ACID BIOSYNTHESIS IN APPLE |
title_sort | anthocyanin biosynthetic regulator mdmyb1 positively regulates ascorbic acid biosynthesis in apple |
topic | anthocyanin|apples|ascorbic acid|mdmyb1|vitamin c |
url | https://academic.hep.com.cn/fase/fileup/2095-7505/PDF/28582/1605596193985-890019152.pdf |
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