Evaluation of the variation of the contents of anti-nutrients and nutrients in the seeds of legumes
It is assumed that the content of anti-nutrients in legumes seeds and find out the dependency among their content and the amount of important nutrients. The influence of the agri-environmental conditions on concentration of anti-nutrients was evaluated on the basis of the analysis of the material co...
Main Authors: | Księżak J., Bojarszczuk J. |
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Format: | Article |
Language: | English |
Published: |
Institute for Animal Husbandry, Belgrade
2014-01-01
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Series: | Biotechnology in Animal Husbandry |
Subjects: | |
Online Access: | https://scindeks-clanci.ceon.rs/data/pdf/1450-9156/2014/1450-91561401153K.pdf |
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