The Effect of Essential Oils on Staphylococcus aureus
Diseases caused by Staphylococcus aureus are widespread through the world in spite of developing technology. S. aureus is an important pathogen causing food intoxications besides hospital infections by its antibiotic resistant strains. Nowadays, there has been worldwide increasing concern on usage o...
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Format: | Article |
Language: | English |
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Turkish Science and Technology Publishing (TURSTEP)
2014-05-01
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Series: | Turkish Journal of Agriculture: Food Science and Technology |
Subjects: | |
Online Access: | http://www.agrifoodscience.com/index.php/TURJAF/article/view/118 |
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author | Seda Ozdikmenli Nukhet Nilüfer Zorba |
author_facet | Seda Ozdikmenli Nukhet Nilüfer Zorba |
author_sort | Seda Ozdikmenli |
collection | DOAJ |
description | Diseases caused by Staphylococcus aureus are widespread through the world in spite of developing technology. S. aureus is an important pathogen causing food intoxications besides hospital infections by its antibiotic resistant strains. Nowadays, there has been worldwide increasing concern on usage of natural products to control microorganisms. One of these natural products is essential oils. They are produced from plants especially from spices and composed of many components and volatiles. This review summarizes informative literature on essential oils and their mode of antimicrobial action. In addition, current knowledge on in vitro researches on antibacterial activity of essential oils and food applications to control S. aureus has been discussed. |
first_indexed | 2024-04-10T11:17:41Z |
format | Article |
id | doaj.art-2d8a9607110b481295097c9083a59932 |
institution | Directory Open Access Journal |
issn | 2148-127X |
language | English |
last_indexed | 2024-04-10T11:17:41Z |
publishDate | 2014-05-01 |
publisher | Turkish Science and Technology Publishing (TURSTEP) |
record_format | Article |
series | Turkish Journal of Agriculture: Food Science and Technology |
spelling | doaj.art-2d8a9607110b481295097c9083a599322023-02-15T16:18:46ZengTurkish Science and Technology Publishing (TURSTEP)Turkish Journal of Agriculture: Food Science and Technology2148-127X2014-05-012522823510.24925/turjaf.v2i5.228-235.11870The Effect of Essential Oils on Staphylococcus aureusSeda Ozdikmenli0Nukhet Nilüfer Zorba1Çanakkale Onsekiz Mart Üniversitesi, Yenice Meslek Yüksekokulu, Gıda Analiz ve Kontrol Bölümü, 17550 Yenice/ÇanakkaleÇanakkale Onsekiz Mart Üniversitesi, Mühendislik- Mimarlık Fakültesi, Gıda Mühendisliği Bölümü, 17100 Çanakkale,Diseases caused by Staphylococcus aureus are widespread through the world in spite of developing technology. S. aureus is an important pathogen causing food intoxications besides hospital infections by its antibiotic resistant strains. Nowadays, there has been worldwide increasing concern on usage of natural products to control microorganisms. One of these natural products is essential oils. They are produced from plants especially from spices and composed of many components and volatiles. This review summarizes informative literature on essential oils and their mode of antimicrobial action. In addition, current knowledge on in vitro researches on antibacterial activity of essential oils and food applications to control S. aureus has been discussed.http://www.agrifoodscience.com/index.php/TURJAF/article/view/118AntimikrobiyelUçucu yağS. aureusGıda Kaynaklı intoksikasyonlarPatojen |
spellingShingle | Seda Ozdikmenli Nukhet Nilüfer Zorba The Effect of Essential Oils on Staphylococcus aureus Turkish Journal of Agriculture: Food Science and Technology Antimikrobiyel Uçucu yağ S. aureus Gıda Kaynaklı intoksikasyonlar Patojen |
title | The Effect of Essential Oils on Staphylococcus aureus |
title_full | The Effect of Essential Oils on Staphylococcus aureus |
title_fullStr | The Effect of Essential Oils on Staphylococcus aureus |
title_full_unstemmed | The Effect of Essential Oils on Staphylococcus aureus |
title_short | The Effect of Essential Oils on Staphylococcus aureus |
title_sort | effect of essential oils on staphylococcus aureus |
topic | Antimikrobiyel Uçucu yağ S. aureus Gıda Kaynaklı intoksikasyonlar Patojen |
url | http://www.agrifoodscience.com/index.php/TURJAF/article/view/118 |
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