PENGARUH PEMBERIAN MAKANAN JAJANAN, PENDIDIKAN GIZI, DAN SUPLEMENTASI BESI TERHADAP STATUS GIZI, PENGETAHUAN GIZI, DAN STATUS ANEMIA PADA SISWA SEKOLAH DASAR

PENGARUH PEMBERIAN MAKANAN JAJANAN, PENDIDIKAN GIZI, DAN SUPLEMENTASI BESI TERHADAP STATUS GIZI, PENGETAHUAN GIZI, DAN STATUS ANEMIA PADA SISWA SEKOLAH DASAR

The objective of this research were to analyze the effect of snack feeding, nutrition education, and iron supplementation to nutritional status, nutrition knowledge, and anemia status in elementary school students. The study was conducted in SDN Palasari 02 Kecamatan Cijeruk, Kabupaten Bogor, Jawa B...

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Bibliographic Details
Main Authors: Adhitya Aji Candra, Budi Setiawan, Rizal Damanik
Format: Article
Language:English
Published: Bogor Agricultural University 2014-03-01
Series:Jurnal Gizi dan Pangan
Subjects:
anemia status
nutrition knowledge
nutritional status
snack food
Online Access:https://jurnal.ipb.ac.id/index.php/jgizipangan/article/view/7680

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