Chlorine dioxide as a disinfectant for Ralstonia solanacearum control in water, storage and equipment
Brown rot or bacterial wilt caused by bacterium Ralstonia solanacearum is the main limiting factor in potato production. Quarantine measures are necessary to avoid spread of disease to disease-free areas. R. solanacearum has been shown to contaminate watercourses from which crop irrigation is then p...
| Prif Awduron: | , , , , |
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| Fformat: | Erthygl |
| Iaith: | English |
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Institute of field and vegetable crops, Novi Sad
2016-01-01
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| Cyfres: | Ratarstvo i Povrtarstvo |
| Pynciau: | |
| Mynediad Ar-lein: | http://scindeks-clanci.ceon.rs/data/pdf/1821-3944/2016/1821-39441602081P.pdf |