Two Faces of Catechol-O-Methyltransferase Inhibitor on One-Carbon Metabolism in Parkinson’s Disease: A Meta-Analysis

Levodopa (L-dopa) and catechol-O-methyltransferase (COMT) inhibition are widely used therapeutics in Parkinson’s disease (PD). Despite their therapeutic effects, it was raised that nutrients involved in one-carbon metabolism can be deteriorated by PD therapies. The aim of this meta-analysis was to i...

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Main Authors: Jin Hee Kim, Shaoyue Jin, Hyeyoon Eo, Myung Sook Oh, Yunsook Lim
Format: Article
Language:English
Published: MDPI AG 2023-02-01
Series:Nutrients
Subjects:
Online Access:https://www.mdpi.com/2072-6643/15/4/901
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author Jin Hee Kim
Shaoyue Jin
Hyeyoon Eo
Myung Sook Oh
Yunsook Lim
author_facet Jin Hee Kim
Shaoyue Jin
Hyeyoon Eo
Myung Sook Oh
Yunsook Lim
author_sort Jin Hee Kim
collection DOAJ
description Levodopa (L-dopa) and catechol-O-methyltransferase (COMT) inhibition are widely used therapeutics in Parkinson’s disease (PD). Despite their therapeutic effects, it was raised that nutrients involved in one-carbon metabolism can be deteriorated by PD therapies. The aim of this meta-analysis was to investigate the impact of L-dopa and COMT inhibitors on levels of homocysteine (Hcy), vitamin B<sub>12</sub> and folate in patients with PD. A total of 35 case-control studies from 14 different countries were selected through PubMed, MEDLINE and Google Scholar and were meta-analyzed. In the L-dopa group, the Hcy level was higher compared to the PD without L-dopa group (SMD: 5.11 μmol/L, 95% CI: 3.56 to 6.66). Moreover, vitamin B<sub>12</sub> and folate levels in the L-dopa group were lower compared to the healthy control (SMD: −62.67 pg/mL, 95% CI: −86.53 to −38.81; SMD: −0.89 ng/mL, 95% CI: −1.44 to −0.33, respectively). The COMT inhibitor group showed lower levels of Hcy (SMD: −3.78 μmol/L, 95% CI: −5.27 to −2.29) and vitamin B<sub>12</sub> (SMD: −51.01 pg/mL, 95% CI: −91.45 to −10.57), but higher folate levels (SMD: 1.78 ng/mL, 95% CI: −0.59 to 4.15) compared to the L-dopa group. COMT inhibitors may ameliorate L-dopa-induced hyper-homocysteine and folate deficiency but exacerbate vitamin B<sub>12</sub> deficiency.
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spelling doaj.art-2e2b9742fed548d5ab85c6e16cb97d1a2023-11-16T22:30:31ZengMDPI AGNutrients2072-66432023-02-0115490110.3390/nu15040901Two Faces of Catechol-O-Methyltransferase Inhibitor on One-Carbon Metabolism in Parkinson’s Disease: A Meta-AnalysisJin Hee Kim0Shaoyue Jin1Hyeyoon Eo2Myung Sook Oh3Yunsook Lim4Department of Biomedical and Pharmaceutical Science, Kyung Hee University, Seoul 02447, Republic of KoreaSchool of Medicine, Ningbo University, Ningbo 315211, ChinaDepartment of Biomedical and Pharmaceutical Science, Kyung Hee University, Seoul 02447, Republic of KoreaDepartment of Biomedical and Pharmaceutical Science, Kyung Hee University, Seoul 02447, Republic of KoreaDepartment of Food and Nutrition, Graduate School, Kyung Hee University, Seoul 02447, Republic of KoreaLevodopa (L-dopa) and catechol-O-methyltransferase (COMT) inhibition are widely used therapeutics in Parkinson’s disease (PD). Despite their therapeutic effects, it was raised that nutrients involved in one-carbon metabolism can be deteriorated by PD therapies. The aim of this meta-analysis was to investigate the impact of L-dopa and COMT inhibitors on levels of homocysteine (Hcy), vitamin B<sub>12</sub> and folate in patients with PD. A total of 35 case-control studies from 14 different countries were selected through PubMed, MEDLINE and Google Scholar and were meta-analyzed. In the L-dopa group, the Hcy level was higher compared to the PD without L-dopa group (SMD: 5.11 μmol/L, 95% CI: 3.56 to 6.66). Moreover, vitamin B<sub>12</sub> and folate levels in the L-dopa group were lower compared to the healthy control (SMD: −62.67 pg/mL, 95% CI: −86.53 to −38.81; SMD: −0.89 ng/mL, 95% CI: −1.44 to −0.33, respectively). The COMT inhibitor group showed lower levels of Hcy (SMD: −3.78 μmol/L, 95% CI: −5.27 to −2.29) and vitamin B<sub>12</sub> (SMD: −51.01 pg/mL, 95% CI: −91.45 to −10.57), but higher folate levels (SMD: 1.78 ng/mL, 95% CI: −0.59 to 4.15) compared to the L-dopa group. COMT inhibitors may ameliorate L-dopa-induced hyper-homocysteine and folate deficiency but exacerbate vitamin B<sub>12</sub> deficiency.https://www.mdpi.com/2072-6643/15/4/901meta-analysisParkinson’s diseaseone-carbon metabolismlevodopahomocysteinevitamin B
spellingShingle Jin Hee Kim
Shaoyue Jin
Hyeyoon Eo
Myung Sook Oh
Yunsook Lim
Two Faces of Catechol-O-Methyltransferase Inhibitor on One-Carbon Metabolism in Parkinson’s Disease: A Meta-Analysis
Nutrients
meta-analysis
Parkinson’s disease
one-carbon metabolism
levodopa
homocysteine
vitamin B
title Two Faces of Catechol-O-Methyltransferase Inhibitor on One-Carbon Metabolism in Parkinson’s Disease: A Meta-Analysis
title_full Two Faces of Catechol-O-Methyltransferase Inhibitor on One-Carbon Metabolism in Parkinson’s Disease: A Meta-Analysis
title_fullStr Two Faces of Catechol-O-Methyltransferase Inhibitor on One-Carbon Metabolism in Parkinson’s Disease: A Meta-Analysis
title_full_unstemmed Two Faces of Catechol-O-Methyltransferase Inhibitor on One-Carbon Metabolism in Parkinson’s Disease: A Meta-Analysis
title_short Two Faces of Catechol-O-Methyltransferase Inhibitor on One-Carbon Metabolism in Parkinson’s Disease: A Meta-Analysis
title_sort two faces of catechol o methyltransferase inhibitor on one carbon metabolism in parkinson s disease a meta analysis
topic meta-analysis
Parkinson’s disease
one-carbon metabolism
levodopa
homocysteine
vitamin B
url https://www.mdpi.com/2072-6643/15/4/901
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