CHANGES PHYSIOLOGICAL, TEXTURAL, PHYSICOCHEMICAL AND MICROESTRUCTURAL OF THE TREE TOMATO (<I>Cyphomandra betacea</I> S.) AT POSTHARVEST
Tree Tomatoes harvest ripening degree are evaluated each day in order to determine the evolution of different postharvest characteristics. Respiratory rate behavior allows the identification of the fruit as a no climacteric product, with an optimum ripening time and consumption of 10 days after harv...
Main Authors: | Carlos Julio MÁRQUEZ C., Claudia Margarita OTERO E., Misael CORTÉS R. |
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Format: | Article |
Language: | English |
Published: |
Universidad de Antioquia
2009-02-01
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Series: | Vitae |
Subjects: | |
Online Access: | https://revistas.udea.edu.co/index.php/vitae/article/view/603 |
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