Differences in the Concentration of Micronutrients in Young Shoots of Numerous Cultivars of Wheat, Maize and Oilseed Rape

Individual species of cultivated plants differ in the content of microelements in the shoots. The aim of our research was to test the hypothesis that the variability of the micronutrient content between cultivars of the same species may be similar or even greater than the differences between species...

Full description

Bibliographic Details
Main Authors: Jolanta Korzeniowska, Ewa Stanislawska-Glubiak
Format: Article
Language:English
Published: MDPI AG 2022-10-01
Series:Agronomy
Subjects:
Online Access:https://www.mdpi.com/2073-4395/12/11/2639
_version_ 1827647566010908672
author Jolanta Korzeniowska
Ewa Stanislawska-Glubiak
author_facet Jolanta Korzeniowska
Ewa Stanislawska-Glubiak
author_sort Jolanta Korzeniowska
collection DOAJ
description Individual species of cultivated plants differ in the content of microelements in the shoots. The aim of our research was to test the hypothesis that the variability of the micronutrient content between cultivars of the same species may be similar or even greater than the differences between species. The research material consisted of shoot samples of 12 wheat, 10 maize and 12 rape varieties collected from production fields in Poland. The smallest number of samples (replicates) within one cultivar was 10. A total of 481 wheat samples, 141 maize samples and 328 rapeseed samples were taken. Wheat samples were taken at the beginning of the stem elongation stage (BBCH 30/31); maize, when the plants reached a height of 25–30 cm (BBCH 14–15); and rape, in the period from the beginning of the main stem elongation stage to the appearance of the first internode (BBCH 30/31). All varieties of the tested crop species were grown in similar soil conditions in terms of pH, texture and TOC content. B, Cu, Fe, Mn and Zn were determined in all plant samples. Wheat showed a significantly lower average concentration of all micronutrients compared to rape and maize (e.g., 10 times less B than rape). On the other hand, among the species tested, rape had the highest concentration of B, Cu and Zn, and maize had the highest concentration of Fe and Mn. In all three tested crops, the differences in the content of B and Zn were greater between species than between cultivars. In the case of Cu, Mn and Fe concentration, the cultivar differences exceeded the species differences. The results suggest that there is no need to take cultivars into account when fertilizing with B and Zn. In contrast, fertilization with Cu, Mn and Fe needs to take into account different requirements of the cultivars for these micronutrients.
first_indexed 2024-03-09T19:21:46Z
format Article
id doaj.art-2f1ab7f952624391ad477b90334800f0
institution Directory Open Access Journal
issn 2073-4395
language English
last_indexed 2024-03-09T19:21:46Z
publishDate 2022-10-01
publisher MDPI AG
record_format Article
series Agronomy
spelling doaj.art-2f1ab7f952624391ad477b90334800f02023-11-24T03:19:42ZengMDPI AGAgronomy2073-43952022-10-011211263910.3390/agronomy12112639Differences in the Concentration of Micronutrients in Young Shoots of Numerous Cultivars of Wheat, Maize and Oilseed RapeJolanta Korzeniowska0Ewa Stanislawska-Glubiak1Department of Weed Science and Soil Tillage Systems in Wroclaw, Institute of Soil Science and Plant Cultivation-State Research Institute in Pulawy, ul. Orzechowa 61, 50-540 Wroclaw, PolandDepartment of Weed Science and Soil Tillage Systems in Wroclaw, Institute of Soil Science and Plant Cultivation-State Research Institute in Pulawy, ul. Orzechowa 61, 50-540 Wroclaw, PolandIndividual species of cultivated plants differ in the content of microelements in the shoots. The aim of our research was to test the hypothesis that the variability of the micronutrient content between cultivars of the same species may be similar or even greater than the differences between species. The research material consisted of shoot samples of 12 wheat, 10 maize and 12 rape varieties collected from production fields in Poland. The smallest number of samples (replicates) within one cultivar was 10. A total of 481 wheat samples, 141 maize samples and 328 rapeseed samples were taken. Wheat samples were taken at the beginning of the stem elongation stage (BBCH 30/31); maize, when the plants reached a height of 25–30 cm (BBCH 14–15); and rape, in the period from the beginning of the main stem elongation stage to the appearance of the first internode (BBCH 30/31). All varieties of the tested crop species were grown in similar soil conditions in terms of pH, texture and TOC content. B, Cu, Fe, Mn and Zn were determined in all plant samples. Wheat showed a significantly lower average concentration of all micronutrients compared to rape and maize (e.g., 10 times less B than rape). On the other hand, among the species tested, rape had the highest concentration of B, Cu and Zn, and maize had the highest concentration of Fe and Mn. In all three tested crops, the differences in the content of B and Zn were greater between species than between cultivars. In the case of Cu, Mn and Fe concentration, the cultivar differences exceeded the species differences. The results suggest that there is no need to take cultivars into account when fertilizing with B and Zn. In contrast, fertilization with Cu, Mn and Fe needs to take into account different requirements of the cultivars for these micronutrients.https://www.mdpi.com/2073-4395/12/11/2639microelements’ diversityaerial partcropsspeciescultivars
spellingShingle Jolanta Korzeniowska
Ewa Stanislawska-Glubiak
Differences in the Concentration of Micronutrients in Young Shoots of Numerous Cultivars of Wheat, Maize and Oilseed Rape
Agronomy
microelements’ diversity
aerial part
crops
species
cultivars
title Differences in the Concentration of Micronutrients in Young Shoots of Numerous Cultivars of Wheat, Maize and Oilseed Rape
title_full Differences in the Concentration of Micronutrients in Young Shoots of Numerous Cultivars of Wheat, Maize and Oilseed Rape
title_fullStr Differences in the Concentration of Micronutrients in Young Shoots of Numerous Cultivars of Wheat, Maize and Oilseed Rape
title_full_unstemmed Differences in the Concentration of Micronutrients in Young Shoots of Numerous Cultivars of Wheat, Maize and Oilseed Rape
title_short Differences in the Concentration of Micronutrients in Young Shoots of Numerous Cultivars of Wheat, Maize and Oilseed Rape
title_sort differences in the concentration of micronutrients in young shoots of numerous cultivars of wheat maize and oilseed rape
topic microelements’ diversity
aerial part
crops
species
cultivars
url https://www.mdpi.com/2073-4395/12/11/2639
work_keys_str_mv AT jolantakorzeniowska differencesintheconcentrationofmicronutrientsinyoungshootsofnumerouscultivarsofwheatmaizeandoilseedrape
AT ewastanislawskaglubiak differencesintheconcentrationofmicronutrientsinyoungshootsofnumerouscultivarsofwheatmaizeandoilseedrape