Pengembangan UMKM Olahan Pangan di Provinsi Gorontalo Menggunakan Pendekatan Sistem Dinamik

Pengembangan UMKM Olahan Pangan di Provinsi Gorontalo Menggunakan Pendekatan Sistem Dinamik

Processed food SMEs in Gorontalo Province are one of the sectors contributing to regional economic development. The government implements policies and programs to develop competitive processed food SMEs. This study aims to analyze the formulation of policies for the development of processed food SM...

Full description

Bibliographic Details
Main Authors: Faradiba Faruk Zubedi, Lukman Mohammad Baga, Netti Tinaprilla
Format: Article
Language:English
Published: Bogor Agricultural University 2023-10-01
Series:Jurnal Ilmu Pertanian Indonesia
Online Access:https://journal.ipb.ac.id/index.php/JIPI/article/view/48457

Similar Items

Similar Items