Preparation of Hyaluronic Acid Oligosaccharides by Enzymatic Method and Its Transdermal Absorption Activity

Preparation of Hyaluronic Acid Oligosaccharides by Enzymatic Method and Its Transdermal Absorption Activity

To investigate the transdermal absorption activity of hyaluronic acid oligosaccharides, hyaluronic acid oligosaccharides were prepared by enzymatic degradation of hyaluronic acid using hyaluronic acid lyase, and the hyaluronic acid oligosaccharides were analyzed by infrared spectroscopy and mass spe...

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Bibliographic Details
Main Authors:	Huining LI, Jingliang ZHANG, Gen YANG, Xiaolu JIANG
Format:	Article
Language:	zho
Published:	The editorial department of Science and Technology of Food Industry 2022-03-01
Series:	Shipin gongye ke-ji
Subjects:	hyaluronan oligosaccharide hyaluronic acid lyase structural analysis transdermal absorption activity
Online Access:	http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2021080002

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