Effect of different culture media on the growth and antifungal activity ofBacillus pumilus CCIBP-C5
Plantains and bananas (Musa spp.) are crops that require abundant fertilization and are affectedby numerous pests and diseases, including Black Sigatoka. Previous studies demonstrated thepotential of theBacillus pumilus strain CCIBP-C5 for thein vitro and greenhouse control ofPseudocercospora fijien...
Main Authors: | , , , , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Universidad Central Marta Abreu de Las Villas
2021-06-01
|
Series: | Biotecnología Vegetal |
Subjects: | |
Online Access: | https://revista.ibp.co.cu/index.php/BV/article/view/697 |
_version_ | 1797946524356837376 |
---|---|
author | Mileidy Cruz-Martín Ernesto Rocha-Rodríguez Mayra Acosta-Suárez Eloísa Rodríguez Tatiana Pichardo Berkis Roque Yelenys Alvarado-Capó |
author_facet | Mileidy Cruz-Martín Ernesto Rocha-Rodríguez Mayra Acosta-Suárez Eloísa Rodríguez Tatiana Pichardo Berkis Roque Yelenys Alvarado-Capó |
author_sort | Mileidy Cruz-Martín |
collection | DOAJ |
description | Plantains and bananas (Musa spp.) are crops that require abundant fertilization and are affectedby numerous pests and diseases, including Black Sigatoka. Previous studies demonstrated thepotential of theBacillus pumilus strain CCIBP-C5 for thein vitro and greenhouse control ofPseudocercospora fijiensis Morelet and to stimulate the growth ofMusa spp. Several studiesare still required to develop a bioproduct based on this strain. For this reason, this researchaims to determine the effect of different culture media on the growth and antifungal activityofBacillus pumilus CCIBP-C5. Two culture media made with industrial by-products, in whichthe growth kinetics of the strain and the effect of culture filtrates (FC) on the growthinhibition ofPseudocercospora fijiensis we re evaluate d. The bacterial strain was able to g rowin both culture media and inhibition of fungal growth was observed in all FCs. The FC obtainedin Soy-Chitin Broth produced greater growth inhibition compared to the FC obtained in Soy-
Molasses Broth. It is concluded that the Soy Broth-Chitin culture medium could be the mostindicated for the elaboration of a bioproduct fromB. pumilus CCIBP-C5 |
first_indexed | 2024-04-10T21:12:51Z |
format | Article |
id | doaj.art-2f4f43155a0b4e70940c0732b5380e10 |
institution | Directory Open Access Journal |
issn | 1609-1841 2074-8647 |
language | English |
last_indexed | 2024-04-10T21:12:51Z |
publishDate | 2021-06-01 |
publisher | Universidad Central Marta Abreu de Las Villas |
record_format | Article |
series | Biotecnología Vegetal |
spelling | doaj.art-2f4f43155a0b4e70940c0732b5380e102023-01-20T18:46:07ZengUniversidad Central Marta Abreu de Las VillasBiotecnología Vegetal1609-18412074-86472021-06-0121294102Effect of different culture media on the growth and antifungal activity ofBacillus pumilus CCIBP-C5Mileidy Cruz-Martín0https://orcid.org/0000-0003-3825-499XErnesto Rocha-Rodríguez1https://orcid.org/0000-0003-0729-7516Mayra Acosta-Suárez2https://orcid.org/0000-0002-1256-5688Eloísa Rodríguez3https://orcid.org/0000-0003-1831-9012Tatiana Pichardo4https://orcid.org/0000-0001-9416-2649Berkis Roque5https://orcid.org/0000-0003-4969-2047Yelenys Alvarado-Capó6https://orcid.org/0000-0003-1721-717XInstituto de Biotecnología de las Plantas, Universidad Central Marta Abreu de Las Villas.Carretera a Camajuaní km 5,5. Santa Clara. Villa Clara. CubaDepartamento de Biología, Facultad de Ciencias Agropecuarias, Universidad Central MartaAbreu de Las Villas. Carretera a Camajuaní km 5,5. Santa Clara. Villa Clara. CubaInstituto de Biotecnología de las Plantas, Universidad Central Marta Abreu de Las Villas.Carretera a Camajuaní km 5,5. Santa Clara. Villa Clara. Cuba. Instituto de Biotecnología de las Plantas, Universidad Central Marta Abreu de Las Villas.Carretera a Camajuaní km 5,5. Santa Clara. Villa Clara. Cuba. Instituto de Biotecnología de las Plantas, Universidad Central Marta Abreu de Las Villas.Carretera a Camajuaní km 5,5. Santa Clara. Villa Clara. Cuba. Instituto de Biotecnología de las Plantas, Universidad Central Marta Abreu de Las Villas.Carretera a Camajuaní km 5,5. Santa Clara. Villa Clara. CubaInstituto de Biotecnología de las Plantas, Universidad Central Marta Abreu de Las Villas.Carretera a Camajuaní km 5,5. Santa Clara. Villa Clara. CubaPlantains and bananas (Musa spp.) are crops that require abundant fertilization and are affectedby numerous pests and diseases, including Black Sigatoka. Previous studies demonstrated thepotential of theBacillus pumilus strain CCIBP-C5 for thein vitro and greenhouse control ofPseudocercospora fijiensis Morelet and to stimulate the growth ofMusa spp. Several studiesare still required to develop a bioproduct based on this strain. For this reason, this researchaims to determine the effect of different culture media on the growth and antifungal activityofBacillus pumilus CCIBP-C5. Two culture media made with industrial by-products, in whichthe growth kinetics of the strain and the effect of culture filtrates (FC) on the growthinhibition ofPseudocercospora fijiensis we re evaluate d. The bacterial strain was able to g rowin both culture media and inhibition of fungal growth was observed in all FCs. The FC obtainedin Soy-Chitin Broth produced greater growth inhibition compared to the FC obtained in Soy- Molasses Broth. It is concluded that the Soy Broth-Chitin culture medium could be the mostindicated for the elaboration of a bioproduct fromB. pumilus CCIBP-C5https://revista.ibp.co.cu/index.php/BV/article/view/697bioproductbiological controlfermentationpseudocercospora fijiensis |
spellingShingle | Mileidy Cruz-Martín Ernesto Rocha-Rodríguez Mayra Acosta-Suárez Eloísa Rodríguez Tatiana Pichardo Berkis Roque Yelenys Alvarado-Capó Effect of different culture media on the growth and antifungal activity ofBacillus pumilus CCIBP-C5 Biotecnología Vegetal bioproduct biological control fermentation pseudocercospora fijiensis |
title | Effect of different culture media on the growth and antifungal activity ofBacillus pumilus CCIBP-C5 |
title_full | Effect of different culture media on the growth and antifungal activity ofBacillus pumilus CCIBP-C5 |
title_fullStr | Effect of different culture media on the growth and antifungal activity ofBacillus pumilus CCIBP-C5 |
title_full_unstemmed | Effect of different culture media on the growth and antifungal activity ofBacillus pumilus CCIBP-C5 |
title_short | Effect of different culture media on the growth and antifungal activity ofBacillus pumilus CCIBP-C5 |
title_sort | effect of different culture media on the growth and antifungal activity ofbacillus pumilus ccibp c5 |
topic | bioproduct biological control fermentation pseudocercospora fijiensis |
url | https://revista.ibp.co.cu/index.php/BV/article/view/697 |
work_keys_str_mv | AT mileidycruzmartin effectofdifferentculturemediaonthegrowthandantifungalactivityofbacilluspumilusccibpc5 AT ernestorocharodriguez effectofdifferentculturemediaonthegrowthandantifungalactivityofbacilluspumilusccibpc5 AT mayraacostasuarez effectofdifferentculturemediaonthegrowthandantifungalactivityofbacilluspumilusccibpc5 AT eloisarodriguez effectofdifferentculturemediaonthegrowthandantifungalactivityofbacilluspumilusccibpc5 AT tatianapichardo effectofdifferentculturemediaonthegrowthandantifungalactivityofbacilluspumilusccibpc5 AT berkisroque effectofdifferentculturemediaonthegrowthandantifungalactivityofbacilluspumilusccibpc5 AT yelenysalvaradocapo effectofdifferentculturemediaonthegrowthandantifungalactivityofbacilluspumilusccibpc5 |