Maize–Soybean Rotation and Intercropping Increase Maize Yield by Influencing the Structure and Function of Rhizosphere Soil Fungal Communities

Maize–Soybean Rotation and Intercropping Increase Maize Yield by Influencing the Structure and Function of Rhizosphere Soil Fungal Communities

Soil-borne diseases are exacerbated by continuous cropping and negatively impact maize health and yields. We conducted a long-term (11-year) field experiment in the black soil region of Northeast China to analyze the effects of different cropping systems on maize yield and rhizosphere soil fungal co...

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Bibliographic Details
Main Authors: Liqiang Zhang, Yuhan Yang, Zehang Zhao, Yudi Feng, Baoyin Bate, Hongyu Wang, Qiuzhu Li, Jinhu Cui
Format: Article
Language:English
Published: MDPI AG 2024-08-01
Series:Microorganisms
Subjects:
continuous maize cropping
maize–soybean rotation
maize–soybean intercropping
fungal community diversity
fungal community function
soil-borne diseases
Online Access:https://www.mdpi.com/2076-2607/12/8/1620

Internet

https://www.mdpi.com/2076-2607/12/8/1620

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