Preparation and characterization of Pickering emulsion with directionally embedded antimicrobial peptide MOp2 and its preservation effect on grass carp

Preparation and characterization of Pickering emulsion with directionally embedded antimicrobial peptide MOp2 and its preservation effect on grass carp

The peptide MOp2 obtained from Moringa oleifera seeds showed good antimicrobial activity. However, the stability of its activity has not yet been studied. In the present study, MOp2-loaded thiolated chitosan-stabilized (CMOp2) Pickering emulsion was prepared and applied to prolong the shelf life of...

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Bibliographic Details
Main Authors:	Xuefeng Wang, Mengying Han, Lirong Zou, Zhiyuan Huang, Wenming Dong, Jiangping Fan, Aixiang Huang
Format:	Article
Language:	English
Published:	Elsevier 2023-01-01
Series:	Current Research in Food Science
Subjects:	Moringa oleifera seeds Antimicrobial peptides Chitosan Pickering emulsion Rheological characteristics Food preservation
Online Access:	http://www.sciencedirect.com/science/article/pii/S2665927123001375

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