Physico-chemical and spectroscopic investigation of flavonoid dispersed CnTAB micelles
In this study, kaempferol (0.2 m/mmol kg−1) dispersed cationic surfactant micelles were prepared as a function of alkyltrimethylammonium bromide (CnTAB) hydrophobicity (C = 12 to C = 16). The dispersion study of kaempferol in different CnTAB, i.e. dodecyltrimethylammonium bromide (C = 12), tetradecy...
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The Royal Society
2022-01-01
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Series: | Royal Society Open Science |
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Online Access: | https://royalsocietypublishing.org/doi/10.1098/rsos.210758 |
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author | Dileep Kumar K. M. Sachin Naveen Kumari Ajaya Bhattarai |
author_facet | Dileep Kumar K. M. Sachin Naveen Kumari Ajaya Bhattarai |
author_sort | Dileep Kumar |
collection | DOAJ |
description | In this study, kaempferol (0.2 m/mmol kg−1) dispersed cationic surfactant micelles were prepared as a function of alkyltrimethylammonium bromide (CnTAB) hydrophobicity (C = 12 to C = 16). The dispersion study of kaempferol in different CnTAB, i.e. dodecyltrimethylammonium bromide (C = 12), tetradecyltrimethylammonium bromide (C = 14) and hexadecyltrimethylammonium bromide (C = 16), was conducted with the physico-chemical properties of density, sound velocity, viscosity, surface tension, isentropic compressibility, acoustic impedance, surface excess concentration and area occupied per molecule and thermodynamic parameters Gibbs free energy, enthalpy and activation energy measured at 298.15 K. These properties were measured with varying concentration of CnTAB from 0.0260 to 0.0305 mol kg−1 in a 10% (w/w) aqueous dimethyl sulfoxide solvent system. The variations in these measured properties have been used to infer the kaempferol dispersion stability via hydrophobic–hydrophilic, hydrophilic–hydrophilic, van der Waals, hydrogen bonding and other non-covalent interactions. |
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spelling | doaj.art-2fe69bc1b9b64b73b9cddeef51068c0d2022-12-21T19:29:05ZengThe Royal SocietyRoyal Society Open Science2054-57032022-01-019110.1098/rsos.210758Physico-chemical and spectroscopic investigation of flavonoid dispersed CnTAB micellesDileep Kumar0K. M. Sachin1Naveen Kumari2Ajaya Bhattarai3Division of Computational Physics, Institute for Computational Science, Ton Duc Thang University, Ho Chi Minh City, VietnamSchool of Chemical Sciences, Central University of Gujarat, Gandhinagar, IndiaDepartment of Chemistry, Deenbandhu Chhotu Ram University of Science and Technology, Murthal, Haryana, IndiaSchool of Chemical Sciences, Central University of Gujarat, Gandhinagar, IndiaIn this study, kaempferol (0.2 m/mmol kg−1) dispersed cationic surfactant micelles were prepared as a function of alkyltrimethylammonium bromide (CnTAB) hydrophobicity (C = 12 to C = 16). The dispersion study of kaempferol in different CnTAB, i.e. dodecyltrimethylammonium bromide (C = 12), tetradecyltrimethylammonium bromide (C = 14) and hexadecyltrimethylammonium bromide (C = 16), was conducted with the physico-chemical properties of density, sound velocity, viscosity, surface tension, isentropic compressibility, acoustic impedance, surface excess concentration and area occupied per molecule and thermodynamic parameters Gibbs free energy, enthalpy and activation energy measured at 298.15 K. These properties were measured with varying concentration of CnTAB from 0.0260 to 0.0305 mol kg−1 in a 10% (w/w) aqueous dimethyl sulfoxide solvent system. The variations in these measured properties have been used to infer the kaempferol dispersion stability via hydrophobic–hydrophilic, hydrophilic–hydrophilic, van der Waals, hydrogen bonding and other non-covalent interactions.https://royalsocietypublishing.org/doi/10.1098/rsos.210758kaempferolalkyltrimethylammonium bromidecohesive forceStern–Volmer quenching constantactivation energy |
spellingShingle | Dileep Kumar K. M. Sachin Naveen Kumari Ajaya Bhattarai Physico-chemical and spectroscopic investigation of flavonoid dispersed CnTAB micelles Royal Society Open Science kaempferol alkyltrimethylammonium bromide cohesive force Stern–Volmer quenching constant activation energy |
title | Physico-chemical and spectroscopic investigation of flavonoid dispersed CnTAB micelles |
title_full | Physico-chemical and spectroscopic investigation of flavonoid dispersed CnTAB micelles |
title_fullStr | Physico-chemical and spectroscopic investigation of flavonoid dispersed CnTAB micelles |
title_full_unstemmed | Physico-chemical and spectroscopic investigation of flavonoid dispersed CnTAB micelles |
title_short | Physico-chemical and spectroscopic investigation of flavonoid dispersed CnTAB micelles |
title_sort | physico chemical and spectroscopic investigation of flavonoid dispersed cntab micelles |
topic | kaempferol alkyltrimethylammonium bromide cohesive force Stern–Volmer quenching constant activation energy |
url | https://royalsocietypublishing.org/doi/10.1098/rsos.210758 |
work_keys_str_mv | AT dileepkumar physicochemicalandspectroscopicinvestigationofflavonoiddispersedcntabmicelles AT kmsachin physicochemicalandspectroscopicinvestigationofflavonoiddispersedcntabmicelles AT naveenkumari physicochemicalandspectroscopicinvestigationofflavonoiddispersedcntabmicelles AT ajayabhattarai physicochemicalandspectroscopicinvestigationofflavonoiddispersedcntabmicelles |