Evaluación de la producción de carne de ganado criollo patagónico

Evaluación de la producción de carne de ganado criollo patagónico

Show other versions (1)

Objetivo. Evaluar la producción de carne del ganado Criollo Patagónico respecto al Angus y cruzas entre ambas razas. Materiales y métodos. Se dispuso de una muestra de 42 animales de los genotipos Criollo Patagónico, Angus y cruza entre ambos, clasificados en novillitos o vaquillonas, terminados en...

Full description

Bibliographic Details
Main Authors:	Nora Abbiati C., Eduardo Fernández T., José María Aulicino D., Rubén Martínez M., Diego Rodríguez C., Claudia Ferrari H.
Format:	Article
Language:	English
Published:	Universidad de Cordoba 2012-08-01
Series:	Revista MVZ Cordoba
Subjects:	Aberdeen angus análisis factorial rendimiento cárnico
Online Access:	http://revistas.unicordoba.edu.co/revistamvz/mvz-172/V17N2A13.pdf

Similar Items

Evaluación de la producción de carne de ganado criollo patagónico
by: Nora Abbiati C, et al.
Published: (2012-05-01)

Características da carcaça de bovinos Canchim e Aberdeen Angus e de seus cruzamentos recíprocos terminados em confinamento Carcass traits of Canchim, Aberdeen Angus and reciprocal crosses finished in confinement
by: Daniel Perotto, et al.
Published: (1999-06-01)

Características de carcaça e qualidade de carne de novilhos superprecoces de três grupos genéticos Carcass characteristics and beef quality of young bulls from three genetic groups
by: Patrícia Maria Ribeiro Campos Pereira, et al.
Published: (2009-11-01)

Aspectos quantitativos de carcaças de bovinos de diferentes raças, alimentados com diferentes níveis de energia Carcass quantitative characteristics of steers from different breeds fed diet with different energy levels
by: Ivan Luiz Brondani, et al.
Published: (2004-08-01)

Las ventajas competitivas de las carnes argentinas 1856-1900: fuentes para su estudio
by: Carmen Sesto
Published: (2003-01-01)

Effects of Crossing some Dairy Cattle Breeds with Aberdeen Angus Breed
by: Monica Parvu, et al.
Published: (2023-09-01)

Impact of Betaine Supplementation as Anti Stress on Some Hematological Parameters and Thermoregulatory Responses of Aberdeen Angus Cows in Arid Subtropical Regions
by: Ayman Kassab, et al.
Published: (2021-10-01)

Effect of Antioxidant supplementation on Some Hematological Parameters and Thermoregulatory Responses of Aberdeen Angus Cows During Hot Season in Arid Subtropical Regions
by: Ahmed Soliman, et al.
Published: (2022-10-01)

Composição física da carcaça e aspectos qualitativos da carne de bovinos de diferentes raças alimentados com diferentes níveis de energia Physical composition of carcass and qualitative characteristics of meat of young bulls from different breed fed diets with different energy levels
by: Ivan Luiz Brondani, et al.
Published: (2006-10-01)

Comparative analysis of intestinal microbiome of local cattle and Aberdeen Angus cattle imported to Kazakhstan
by: A. T. Daugaliyeva, et al.
Published: (2022-03-01)

Effect of leptin C528T and leptin C73T polymorphisms and pregnancy on adipose tissue formation and carcass grade in Aberdeen Angus heifers and first-calf cows
by: K. M. Dzhulamanov, et al.
Published: (2022-07-01)

Genetic characterization of Aberdeen Angus cattle using molecular markers
by: Luciana Pimentel de Mello Klocker Vasconcellos, et al.
Published: (2003-01-01)

CATTLE PRODUCTIVE PERFORMANCE EVALUATION CONFINED SUBMITTED IMMUNOCASTRATION
by: J. M. Maluf, et al.
Published: (2016-09-01)

Influência de diferentes seqüências de pastagens no peso e no desempenho reprodutivo de vacas de corte, de dois grupos genéticos, com primeira cria ao pé
by: Edson Luis de Azambuja Ribeiro, et al.
Published: (1990-03-01)

Rendimiento en canal de diferentes genotipos bovinos criados a pastoreo
by: Jesús Manuel Iglesias-Gómez, et al.
Published: (2019-10-01)

Molecular diagnosis and biochemical studies of tick-borne diseases (anaplasmosis and babesiosis) in Aberdeen Angus Cattle in New Valley, Egypt
by: Nani Nasreldin, et al.
Published: (2020-09-01)

Carcass characteristics of steers of different genetic predominance fed diets containing levels of substitution of corn grain by millet grain
by: Rodrigo Medeiros da Silva, et al.
Published: (2015-04-01)

Pharmacological correction of technological stress in bulls and assessment of the influence of stress factors on semen quality
by: Chaplynskikh Anastasiia, et al.
Published: (2021-01-01)

DESEMPENHO EM CONFINAMENTOS DE NOVILHOS DE DIFERENTES GRUPOS GENÉTICOS
by: José Luiz Moletta, et al.
Published: (1992-08-01)

Evaluation of Aberdeen Angus Breeding Bulls in the Northern Region of the Republic of Kazakhstan
by: Pavel Shevchenko, et al.
Published: (2024-03-01)

El sistema de producción de carne en España
by: Alicia Langreo Navarro
Published: (2008-01-01)

Programa de producción más limpia para el mejoramiento de la planta de beneficio de ganado en Paipa, Boyacá
by: Andrés M. Barrera-S., et al.
Published: (2011-02-01)

Evaluación de canales de bovinos machos engordados en sistemas silvopastoriles
by: Jorge Iraola, et al.
Published: (2016-01-01)

The Molecular Bases Study of the Inherited Diseases for the Health Maintenance of the Beef Cattle
by: Elena Konovalova, et al.
Published: (2021-04-01)

Effect of long ageing time on beef quality of Aberdeen Angus
by: Alo Tänavots, et al.
Published: (2013-12-01)

A um año de la pandemia del covid-19: respuesta de la producción bovina de carne paraguaya
by: Nelson David Lesmo, et al.
Published: (2022-11-01)

CARACTERIZACIÓN ZOOMÉTRICA DE BOVINOS CRIOLLOS: PATAGÓNICOS VS. NOROESTE ARGENTINO
by: Rubén Martínez M, et al.
Published: (2007-07-01)

Comparative analysis of PRNP 12-bp and 23-bp indels in healthy Aberdeen Angus, Aberdeen Angus x Hereford, Holstein Friesian and Uruguayan Creole cattle
by: Rody Artigas, et al.
Published: (2023-09-01)

CARACTERIZACIÓN ZOOMÉTRICA DE BOVINOS CRIOLLOS: PATAGÓNICOS VS. NOROESTE ARGENTINO
by: Rubén Martínez M., et al.
Published: (2007-12-01)

Stability of Aberdeen Angus breeding values in the Czech Republic from 1997 to 2007
by: J. Ducháček, et al.
Published: (2011-11-01)

Correction sections as an element of improving efficiency of beef cattle husbandry with year-round free-range Animal’s Housing
by: A. I. Dydykina, et al.
Published: (2020-01-01)

<title language="eng">Características de carcaça e parâmetros de qualidade de carne de bovinos jovens alimentados com grãos úmidos de milho ou sorgo
by: Mauricio Scoton Igarasi, et al.
Published: (2008-03-01)

Composición química de carne de ganado bovino criollo
by: Norma Farfán, et al.

Composición química de carne de ganado bovino criollo
by: Norma Farfán, et al.
Published: (2000-12-01)

RELACIÓN ENTRE EL TRANSPORTE Y LAS CARACTERÍSTICAS NUTRICIONALES DE LA CARNE PORCINA PARA CONSUMO HUMANO EN EL VALLE DE ABURRÁ (COLOMBIA)
by: N. Uribe, et al.
Published: (2017-01-01)

Estudio de factibilidad para producción de carne a partir de mini angus bajo un sistema de semiestabulación en Villavicencio, Meta
by: David Orlando Cabra Ramírez
Published: (2016-07-01)

Aplicación de la programación lineal en la formulación de un embutido de pasta fina con base en la calidad de la carne.
by: Arango Mejía Claudia María, et al.
Published: (1999-12-01)

Determinación de aflatoxinas en especias, ingredientes y mezclas de especias usados en la formulación de productos cárnicos comercializados en la Ciudad de México
by: Montserrat Lizeth Ríos Barragán, et al.
Published: (2021-12-01)

Caracterización de cepas de escherichia coli enteroinvasiva en un producto cárnico
by: Luz Bettina Villalobos de Bastardo
Published: (2010-06-01)

Evidências de Patrocínio em Bestiários Medievais
by: Tiago de Oliveira Veloso Silva
Published: (2021-01-01)