Studies on Bioactive Components of Red Ginseng by UHPLC-MS and Its Effect on Lipid Metabolism of Type 2 Diabetes Mellitus

Studies on Bioactive Components of Red Ginseng by UHPLC-MS and Its Effect on Lipid Metabolism of Type 2 Diabetes Mellitus

ObjectivesRed ginseng is a processed product of Panax ginseng C.A. Meyer, which is one of the widely used medicinal and edible herbs for the treatment of type 2 diabetes mellitus (T2DM). Ginsenosides are its main pharmacologically active ingredient. This study aims to clarify the material basis of t...

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Bibliographic Details
Main Authors:	Rensong Huang, Meng Zhang, Yu Tong, Yaran Teng, Hui Li, Wei Wu
Format:	Article
Language:	English
Published:	Frontiers Media S.A. 2022-04-01
Series:	Frontiers in Nutrition
Subjects:	red ginseng UHPLC-MS type 2 diabetes mellitus lipid metabolism short-chain fatty acids
Online Access:	https://www.frontiersin.org/articles/10.3389/fnut.2022.865070/full

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