Genome-wide comparative analysis of three local aromatic rice lines revealed novel markers
Rice is the primary source of dietary energy for half of the World population, and 90% of them are present in developing countries in Asia. We have sequenced three local rice varieties Chenga, Tulai-panji, Kalonunia and compared with Oryza sativa cv. Nipponbare, Oryza sativa cv. 93-11 and Oryza sati...
| Main Authors: | , , , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Science Planet Inc.
2017-12-01
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| Series: | Canadian Journal of Biotechnology |
| Online Access: | https://www.canadianjbiotech.com/CAN_J_BIOTECH/Archives/v1/Special Issue-Supplement/cjb.2017-a277.pdf |